A new reality for food operations, especially large foodservice chains - a reported issue at one store within a chain that impacts the entire corporation. This was recently the case for Chipotle where an outbreak at one store gained international attention dropping the company's stock price. Now a case at a McDonalds store, where a rouge employee posted pictures online of a piece of ice cream equipment that had mold. [Yeah, he could have cleaned it, but instead decided to post pictures online..nice]. Unfortunately, this has gained international attention, being reported in major news media outlets around the world.
Clearly this was not an issue you want to see, but the overall cost of an issue like this can be huge, rippling back in the food chain to the ingredient manufacturers, transporters, etc. Maintaining a tight system across hundreds or thousands of outlets can be tough. So it is not only important to have systems in place for running a clean operation, but having systems that encourage employees to report issues, or even handle issues. Good hiring practices also help.
HuffPost UK LIFESTYLE http://www.huffingtonpost.co.uk/entry/former-mcdonalds-employee-claims-he-unearthed-dirty-tray-within-mcflurry-machine_uk_5979a01de4b02a4ebb72f709
Former McDonald’s Employee Unearths Gross Find Hidden Within McFlurry MachineNatasha Hinde Lifestyle writer at HuffPost UK
2/27/17