Wednesday, September 20, 2017

Dirty Deeds: Recent Food Safety Crimes from Modern Farmer

This is reprinted from Modern Farmer and thought it a nice summary of recent cases where company owners received prison sentences for shipping tainted product.  The reasons listed below are a little short in terms of the details, but it is a nice review.

Modern Farmer
https://modernfarmer.com/2017/09/dirty-deeds-recent-food-safety-crimes/
Dirty Deeds: Recent Food Safety Crimes
By Brian Barth on September 20, 2017

Early Exposure to Allergens is a Good Thing - Let Those Babies Play in the Dirt, Eat Peanuts

A study released by NIH (National Institutes of Health) shows that infants that lived in dirtier conditions had a lower risk of asthma. From the release, "Higher concentrations of cockroach, mouse and cat allergens present in dust samples collected from the children’s homes during the first three years of life (at age 3 months, 2 years and 3 years) were linked to a lower risk of asthma by age 7 years." This is not surprising. Also recently, FDA recognized that the introduction of peanut allergies before the age of three reduced peanut allergies later in life.  So FDA "announced they would allow updated labels on some peanut-containing foods that they may reduce the risk of allergens.

So it is a delicate balance.  Introducing children to allergens early, but not particularly harmful agents such as the bacterial pathogens Listeria or Salmonella.  As parents, there is a tendency to keep infants from playing in dirty conditions, but the exposure to allergens in those dirty conditions is important for exposure.  Not exposing kids to allergens early means that when they are exposed to them later in life, they are more likely to have abnormal reactions to them in the form of allergies.

So let those little kids play in the dirt.  Buy them a puppy.  Visit a friend who has a cat, is less tidy and has roaches(ewww).  Have you ever considered the reason why there is an increasing percentage of children with allergies is nothing more than the fact that we are too risk averse to giving them certain foods or that we are too clean?

As the adage goes - The key to a healthy immune system is a constant challenge. But perhaps better stated - The key to a healthy immune system is an early challenge.

NIH Release
https://www.nih.gov/news-events/news-releases/exposure-pet-pest-allergens-during-infancy-linked-reduced-asthma-risk
Tuesday, September 19, 2017
Exposure to pet and pest allergens during infancy linked to reduced asthma risk
NIH-funded study may aid development of asthma prevention strategies

Monday, September 18, 2017

WA Establishment Recalls Cooked Meat Products Due to Process Deviation with Potential for Staph Toxin

A WA establishment is recalling sausage and other cooked meat products due to "a possible processing deviation that may have led to staphylococcal enterotoxin contamination."  "The problem was discovered on Sept. 14, 2017, by FSIS Inspection Program Personnel (IPP) when they observed a possible processing deviation while reviewing records."  If one would guess, during the smoking cooking process, product remained in the temperature danger zone for an extended period, probably before reaching lethality. If Staphylococcus aureus was present at this time, there would be the potential for growth and toxin formation.  Further heating would not remove the toxin.

USDA FSIS Recall Notice
https://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2017/recall-102-2017-release
German Sausage Haus, LLC, Recalls Meat Products Due To Possible Processing Deviation and Staphylococcal Enterotoxin Contamination
Class I Recall 102-2017
Health Risk: High
Sep 17, 2017

Friday, September 15, 2017

This Week in Mislabeled Product - ending 9-15-17

A CA company is recalling "272 cases of one specific lot of its 4-4 ounce packages of "San Francisco Seafood Salad Made with Greek Yogurt" bearing a UPC bar code of 47502 19701 because the individual cups inside the carton may be mislabeled as Seafood Salad with Real Mayonnaise and does not declare "milk"........The recall was initiated as a result of a consumer inquiry into a label inconsistency; the cups within the 4-pack sleeve were labeled as Seafood Salad made with Real Mayonnaise while the outer carton was Seafood Salad with Greek Yogurt."

A Michigan company is recalling approximately 123 pounds of meatball products due to misbranding and undeclared allergens,  The product contains soy which is not declared on the product label.  The problem was discovered during routine label verification checks

A retail operation in the upper Midwest US is recalling packages of its American Rye Bread and Caraway Bread, which contain undeclared allergens (milk, soy and egg) as a result of an update to the ingredient profile from the manufacturer of the base.  This appears to be one of those supplier related issues where the supplier makes a change in an ingredient.

A Colorado-based natural grocery chain, is recalling Natural Grocers brand Organic Deglet Noor Dates Pitted because it may contain undeclared coconut, an allergen.  The recall was initiated after it was discovered that product containing coconut was distributed in packaging that did not reveal the presence of coconut.

 A NY firm is recalling its 12-ounce packages of CHERRY VALLEY VANILLA CUPCAKES and CHERRY VALLEY CHOCOLATE CUPCAKES because they may contain undeclared milk allergens. The recall was initiated after routine sampling by New York State Department of Agriculture and Markets Food Inspectors and subsequent analysis by Food Laboratory personnel revealed the presence of undeclared milk allergens in the 12-ounce packages of CHERRY VALLEY VANILLA CUPCAKES which did not declare a milk ingredient on the label.



Simply Fresh Foods, Inc. Issues Allergy Alert on Undeclared Milk in Single Serve Cups of San Francisco Seafood Salad Made with Greek Yogurt
For Immediate Release
September 8, 2017
Contact
Consumers 1-855-207-2758  Media Dale Jabour  1-800-807-7335

Hurricane Irma - Impact on Food Safety

Hurricane Irma has posed a number of challenges to the food supply chain - from growers to restaurants, to consumers.

Millions of people are still without power 5 days after the hurricane. At this point, perishable refrigerated and frozen foods are certainly lost. This not only impacts products at home, but also those in restaurants and retail.

Flooding, especially in coastal areas impacted by storm surges, has impacted homes and businesses.  Any food contacting flood waters should be thrown out.

There has been a huge impact on the agricultural sector from both flooding and from wind. It is estimated that 50% of the fruit came off the region's citrus trees. Vegetable crops have also been lost in areas prone to flooding.

Orlando Sentinel
http://www.orlandosentinel.com/business/consumer/os-hurricane-irma-grocery-supply-chain-20170919-story.html
Hurricane Irma challenges Florida grocery pipeline
September 19, 2017

Hair as a Hazard - An Extreme Case - Hairball Formation

When evaluating food for hazards, hair is not normally considered a risk  It can be considered a sign of insanitary handling and preparation, or it can be the source of hazards such as the bacterium Staphylococcus aureus (an organism found on human skin), but in itself, is not a hazard.  However, here is a case where hair became a hazard.  A young woman ate enough hair overtime, that it formed a hairball in her stomach which led to deadly condition.

NY Post
http://nypost.com/2017/09/14/rapunzel-syndrome-teen-dies-from-eating-her-own-hair/
‘Rapunzel syndrome’ teen dies from eating her own hair
By Fox News
September 14, 2017 | 1:21pm

Tuesday, September 12, 2017

Pet Store Puppies Linked to Outbreak of Campylobacter

Puppies sold through Petland pet stores have been linked to an outbreak of Campylobacter.  There have been 39 cases (12 of those are store employees) in 7 states.  Age of those who became ill ranged from one year old to 77.

Petland doesn't necessarily agree with the assessment “The CDC has not identified any failures of Petland’s operating system that would lead to any Campylobacter infection. Petland reinforces proper hand sanitization before and after playing with any of our puppies with the many sanitation stations in each store and has strict kennel sanitation procedures and protocols put in place by consulting veterinarians.   “… we again stress the importance of proper hand sanitizing when handling pets and when handling their food or waste. It is also important not to let any dog lick your mouth.”

Campylobacter would be spread through the fecal material that can be left on the fur of the dog or even on the carpet.


Multistate Outbreak of Human Campylobacter Infections Linked to Pet Store Puppies
Posted September 11, 2017 9:00 AM ET
Outbreak Advisory
  • Cases 39
  • States 7
  • Hospitalizations 9
  • Death 0

Monday, September 11, 2017

Papayas Recalled After Tests Positive for Salmonella and New Outbreak

A California produce company is recalling Maradol Papaya after product tested positive for Salmonella.  Testing appears to have been done by FDA. 

This recall comes after a large Salmonella outbreak linked to papaya occurred in August.  This recent recall however, is an example of why it is important to track issues of the same or related product.  it only makes sense that when an outbreak occurs in product, in this case papaya, then the regulatory agencies will be focused on that and similar products.

FDA Recall Notice
https://www.fda.gov/Safety/Recalls/ucm575287.htm
Bravo Produce Inc. Recalls Maradol Papaya from Productores Y Exportadores De Carica Papaya De Tecomán Y Costa Alegre SPR of RL and Packed by Frutas Selectas De Tijuana, S. De R.L. De C.V. Because of Possible Health Risk
For Immediate Release
September 10, 2017


Friday, September 8, 2017

British Online News Report on Fear of Terrorist Attacks Using Food

A British online news report raises concern of an ISIS fueled terror attack through the contamination of food in grocery store.

Mail OnLine
http://www.dailymail.co.uk/news/article-4858242/ISIS-tells-fanatics-poison-food-Western-supermarkets.html#ixzz4s6QDPZDL
ISIS tells its fanatics to poison food in Western supermarkets after testing the method on its prisoners in Iraq

  • ISIS leaders are reportedly planning on poisoning food in UK and U.S. shops 
  • Used prisoners in Mosul, Iraq as guinea pigs to test poisons in foodI
  • Details of their 'tests' uncovered when Mosul was liberated this year 

By Sara Malm for MailOnline
Published: 15:30 BST, 6 September 2017  | Updated: 18:31 BST, 6 September 2017