The Canadian Food Inspection Agency (CFIA) has announced an increase in the amount of beef product being recalled by Ryding-Regency Meat Packers Ltd. and St. Ann's Foods Inc./Ryding-Regency Meat Packers Ltd. due to potential E. coli O157:H7. Some of this product was shipped into the US.
http://www.inspection.gc.ca/about-the-cfia/accountability/food-safety-investigations/est-99-and-est-639-e-coli-/eng/1570137688624/1570137910930#a1
Food safety investigation: Various beef and veal products may contain E. coli O157:H7
The Canadian Food Inspection Agency (CFIA) is conducting a food safety investigation on E. coli O157:H7 in various beef and veal products sold by Ryding-Regency Meat Packers Ltd. (Establishment 99) and St. Ann's Foods Inc./Ryding-Regency Meat Packers Ltd. (Establishment 639). Should there be a recall of additional products, CFIA will notify the public through additional Food Recall Warnings.
To date, there have been no reported illnesses associated with the consumption of these products.
The complete list can be found here.
http://www.inspection.gc.ca/about-the-cfia/accountability/food-safety-investigations/est-99-and-est-639-e-coli-/eng/1570137688624/1570137910930#a1
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