FDA Submitted Final Rule on Sanitary Transport of Food

The FDA has submitted the Final rule on the Sanitary Transport of Human and Animal Food.  The rule should be expected to be available for us to review next week or soon after.   Nothing more can really be said until it is made public.

CDC Updates Salmonella Outbreak Info on Raw Meal Organic Shake Product

CDC provided an update on an ongoing Salmonella outbreak linked to Garden of Life Raw Meal Organic Shake and Meal Products.  there are now 27 cases in 20 states.

The company issued a recall on January 29, 2016 and then expanded the recall on February 12.  The issue was stated to be a ingredient contamination issue, namely organic Moringa Leaf powder (moringa oleifera, is a plant that is native to northern India and is used for health benefits).

 

CDC Outbreak News

http://www.cdc.gov/salmonella/virchow-02-16/index.html

Multistate Outbreak of Salmonella Virchow Infections Linked to Garden of Life RAW Meal Organic Shake & Meal Products

 

Baby Food Pouches Recalled Due to Packaging Defect

Gerber is recalling 2 lots of baby food in pouches due to the potential for leakage because of a defect in the packaging.  The leakage could result in product spoilage.  It appears that the packaging defect was noticed by the company and they then went and issued the recall.

The good thing is that this is a low pH (high acid) product.  While it has some vegetable products in there, there is the addition of acid fruits and citric acid.  Otherwise, if it were high pH (low acid), it could be a bigger risk..particularly from organisms like Clostridium botulinum.

 

FDA Recall Notice
http://www.fda.gov/Safety/Recalls/ucm492260.htm
Gerber is Voluntarily Recalling Two Batches of GERBER® Organic 2ND FOODS® Pouches Due to a Packaging Defect That May Result in Product Spoilage

Chipotle Hires Food Safety Expert, Back on Some Food Safety Initiatives

Chipotle's food safety issues make for a great case study.  The company has finally hired a food safety expert (should have learned this from the Jack-in-the-Box E. coli Outbreak).  Additionally, they are  backing off on some of the corrective actions they stated they were going to implement.   Some were probably not really needed or may have had too much impact on the quality of the product.  But that is what happens when poop-hits-the-fan and a whole host of consultants are brought in to fix the situation.


Market Watch
http://www.marketwatch.com/story/chipotle-taps-ksu-professor-for-food-safety-post-2016-03-15-164853242
Chipotle taps KSU professor for food-safety post
 By Jesse Newman
Published: Mar 15, 2016 4:32 p.m. ET

Impact of Food Safety Issues on Chipotle Bigger than Expected

The impact of food safety issues on Chipotle have been much more than expected.  They estimate that 7% of customers may never return.  Then there are the "costs to address food safety, increased staffing needed to serve free food and the volume of fresh produce wasted due to lower traffic and testing were all higher than expected."  Chipotle shares are still off 28% from last year.

Wall Street Journal
http://blogs.wsj.com/cfo/2016/03/17/chipotle-food-safety-problems-may-cost-it-up-to-7-of-customers-cfo/
Chipotle Food-Safety Problems May Cost It Up To 7% of Customers: CFO
1:13 pm ET
Mar 17, 2016 
By Maxwell Murphy    

Canned tuna recalled due to under-processing issue

Bumble Bee and Chicken of the Sea 5oz canned tuna are both being recalled due to improper processing. The specific lot codes for each brand were produced in the same facility in Georgia.  The situation may have resulted in under-processing thus leading to spoilage or pathogen growth, namely Clostridium botulinum, the causative agent of botulism.  The issue was discovered during routine inspection.





FDA Recall Notice
http://www.fda.gov/Safety/Recalls/ucm491206.htm
Tri-Union Seafoods LLC Issues Precautionary, Voluntary Recall on Select 5 oz. Canned Chunk Light Tuna in Oil and 5 oz. Canned Chuck Light Tuna in Water
For Immediate Release
March 17, 2016

Dietary Tea Product Recalled After Ingredient Tested Positive for Salmonella

An Arizona company is recalling its dietary powdered tea product after notification was received from their ingredient supplier of organic spinach powder had tested positive for Salmonella.

No illnesses have been reported.

So why is there spinach powder in tea? 


FDA Recall Notice
http://www.fda.gov/Safety/Recalls/ucm490472.htm
Awareness Voluntary Recalls Boost Tea Due To Possible Salmonella Contamination
For Immediate Release
March 11, 2016

Contact
Consumers - Awareness Corp.  (480) 615-3530 X556

Awareness Corp. of Mesa, AZ, is recalling its 7.4 ounce container of Boost Tea because it may be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea, nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream area and producing more severe illnesses such as arterial infections, endocarditis and arthritis.