Showing posts with label underprocessing. Show all posts
Showing posts with label underprocessing. Show all posts

Thursday, August 1, 2019

Processing Issue Results in Recall of Canned Meat Product

Conagra Brands, Inc., a Milton, Pa. establishment, is recalling approximately 32,400 pounds of canned beef products,  a single date lot of BEEFY MAC PASTA IN TOMATO & MEAT SAUCE, due to a potential processing defect, resulting in the potential survival of bacterial pathogens in the products,  The problem was discovered by the establishment on July 27, 2019 during routine activities.

One would guess the processing defect resulted in a potential under processing situation.

https://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2019/recall-081-2019-release
Conagra Brands, Inc. Recalls Canned Beef Products Due to Possible Processing Defect
Class II Recall 081-2019
Health Risk: Low Jul 31, 2019

Monday, February 18, 2019

Canned Salmon Recalled After Audit Finds Thermal Process Deviation

An Alaskan seafood canner is recalling jars and cans of smoked salmon after an audit discovered a thermal process deviation for underprocessing could have resulted in the survival of Clostridium botulinum.  The distribution of product was limited to Alaska.

https://www.fda.gov/Safety/Recalls/ucm631531.htm
Smoked Alaska Seafoods, Inc. Recalls 6.5 oz Jars & Cans of Smoked Silver Salmon Because of Possible Health Risk
For Immediate Release
February 15, 2019