A new process was developed in which stainless steel can be modified to prevent the growth of bacteria. This is an interesting new development for application to the medical field. Is it something that can be applied to food operations?
Technology Networks.com
https://www.technologynetworks.com/applied-sciences/news/stainless-steel-that-is-more-resistant-to-bacteria-296387
Stainless Steel That Is More Resistant to Bacteria
News Jan 17, 2018 | Original Story from the University of Montreal.
Showing posts with label stainless steel. Show all posts
Showing posts with label stainless steel. Show all posts
Friday, January 19, 2018
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