IFT produced a nice video on bagging groceries. While the video is aimed at the customer who self-bags, it can also be useful for those who work in the grocery store at the check out station. The specific element that I have experienced numerous times is the bagging of raw meats with other food items. Am I alone in seeing this? Have you also had to correct the person bagging your groceries? This should be taught to everyone working in a grocery store, and it should not even be put to the customer as a question..."Do you want your raw meat bagged separately?" It just gets bagged separately, regardless of whether the customer thinks it doesn't need to be.
https://www.ift.org/career-development/learn-about-food-science/food-facts/food-facts-food-safety-and-defense/bagging-groceries.
No comments:
Post a Comment