Happy World Donkey Day (May 8)!
Donkeys have been an important part of early agriculture, long before tractors and pickup trucks. Their ability to thrive on minimal food and water, carry and pull large payloads, durability and sure footedness made them a mainstay of farming in ancient times.
The donkey has not gone away. Farms, especially those eco-friendly farms, have continued to be an important tool for farmers. "Donkeys are now integrated into modern small farms across Europe, Africa, Asia, and parts of the Americas for hauling compost, transporting produce, and maintaining vineyards and olive groves without disrupting delicate ecosystems. Their manure is a valuable source of organic fertilizer, and in some regions, donkey milk is being marketed for its nutritional and hypoallergenic qualities." They can also act as loyal watchdogs on the farm where they bond with other farm animal species and provide protection against varmints. And who doesn't like those donkey videos.
Courtesy: Tablas Creek Vineyard Blog: Photo of the Day: Donkeys on Guardhttps://www.morningagclips.com/farmings-most-underrated-hero-the-donkey/
Farming’s Most Underrated Hero: The Donkey
Celebrating World Donkey Day with the history of donkeys
GREENWICH, N.Y. — For thousands of years, donkeys have quietly shaped the way we farm, transport goods, and survive in challenging landscapes. Although people often think of horses or oxen when they picture agriculture, the humble donkey has been the backbone of agriculture for years and will still be for years to come. Their small size, strength, and ability to thrive on minimal food and water made them an ideal partner for farmers long before tractors and machinery came into play.