Ohio Seafood Facility Issued Warning Letter for Inadequate HACCP Controls

FDA issued a Warning Letter to Euro USA Inc seafood processing facility in Cleveland Ohio.

In brief, the facility failed to set and maintain critical limits for temperature control.  The storage coolers for mollusks and pasteurized crab meat did not have proper temperature settings.  The

receiving CCP for the Combined Molluscan Shellfish HACCP plan that includes reduced oxygen packaged shucked raw, scallops in cans, lists a critical limit that fails to ensure the products were held at adequate temperatures continuously during transit to your facility.  The CP for the Scombroid fish HACCP plan, lists a critical limit that is not adequate to control histamine formation. 

FDA Warning Letter
https://www.fda.gov/inspections-compliance-enforcement-and-criminal-investigations/warning-letters/euro-usa-inc-666173-11222023
Euro USA Inc
MARCS-CMS 666173 — NOVEMBER 22, 2023

Imported Prosciutto Ham Recalled for Being Produced Without Equivalent Inspection

ConSup North America Inc., a Lincoln Park, N.J. firm, is recalling approximately 85,984 pounds of ready-to-eat (RTE) sliced prosciutto ham product produced in Germany without the benefit of equivalent inspection.  The problem was discovered when Germany’s Federal Office of Consumer Protection and Food Safety notified FSIS that H. Klümper GmbH & Co. KG, a Germany establishment, produced a portion of the identified lots without the benefit of equivalent inspection and exported them to the U.S. for distribution.


https://www.fsis.usda.gov/recalls-alerts/consup-north-america-inc--recalls-ready-eat-sliced-prosciutto-product-produced
ConSup North America Inc. Recalls Ready-To-Eat Sliced Prosciutto Product Produced Without Benefit of Inspection

FSIS Announcement

WASHINGTON, April 24, 2024 – ConSup North America Inc., a Lincoln Park, N.J. firm, is recalling approximately 85,984 pounds of ready-to-eat (RTE) sliced prosciutto ham product produced in Germany without the benefit of equivalent inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

FDA Warning Letter Issued to MI Company with Nut Labeling Issues

JLM Manufacturing LLC, of Warren, MI, an operating company of Lapiri Foods, was issued a Warning Letter for having consecutive labeling errors that resulted in undeclared nut allergens, thus clearly demonstrating a lack of allergen control at the labeling step.  

• "On August 1, 2023, after being notified of a complaint from a retail store, your firm recalled tubs of the IO Inspired Organics brand Organic Raw Walnut Halves & Pieces. The product was mislabeled with a bottom label identifying the product as cashews in the name, ingredient, and contains statements. The bottom label did not declare walnuts in the ingredient statement or the "Contains” statement."
• "On September 6, 2023, after being notified of a complaint from a retail store, your firm recalled raw filberts/hazelnuts that were mislabeled as “JLM brand Roasted Salted Pecan Halves.” The product was mislabeled with a principal display panel that incorrectly identified the product as Roasted Salted Pecan Halves, while the package contained raw filberts/hazelnuts and the principal display panel did not declare filberts/hazelnuts."
• "On September 9, 2023, after being notified of a complaint by a retail store, your firm recalled the cashews that were mislabeled as “IO Inspired Organics Raw Walnuts.” The product was mislabeled in the pouch for Raw Walnuts while the package contained cashews. The pouch did not declare cashews."

https://www.fda.gov/inspections-compliance-enforcement-and-criminal-investigations/warning-letters/lipari-foods-operating-company-llc-669083-04092024

Lipari Foods Operating Company, LLC
MARCS-CMS 669083 — APRIL 09, 2024

Firm Recalls Avocado Oil Due to Potential Breakage of Glass Package

Primal Kitchen is announcing a voluntary recall of approximately 2,060 cases of three code dates of Primal Kitchen Avocado Oil (750mL) because the glass may be prone to breakage, causing the product to spill.   This is a voluntary recall that comes after we discovered the issue through monitoring of the Primal Kitchen warehouse. It was noticed that avocado oil had leaked in shipping containers. No consumer injuries or illnesses have been reported to date.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/primal-kitchen-issues-voluntary-recall-primal-kitchen-avocado-oil-750ml-glass-due-packaging-issue
Primal Kitchen Issues Voluntary Recall of Primal Kitchen Avocado Oil (750mL Glass) Due to Packaging Issue
Summary
Company Announcement Date:  April 19, 2024
FDA Publish Date:  April 22, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Glass prone to breakage, causing product to spill
Company Name:  Primal Kitchen
Brand Name:  Primal Kitchen
Product Description:  Avocado oil

Nebraska Establishment Recalls Ground Beef Products After Inadvertently Using Product on Hold for E. coli

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for ground beef products produced by Greater Omaha Packing Co that may be contaminated with E. coli O157:H7. The problem was discovered by the establishment while conducting an inventory of product that was on hold because it was found positive for E. coli O157:H7. The company notified FSIS that they inadvertently used a portion of the contaminated beef to produce ground beef products that they subsequently shipped into commerce.

The raw ground beef items were produced on March 28, 2024.  The products have a “Use/Freeze by” date of April 22, 2024, and packaging date of “032824.”  FSIS is issuing this public health alert to ensure that consumers are aware that these products should not be consumed. A recall was not requested because the products are no longer available for purchase.

https://www.fsis.usda.gov/recalls-alerts/fsis-issues-public-health-alert-ground-beef-products-due-possible-e--coli-o157h7-0
FSIS Issues Public Health Alert for Ground Beef Products Due to Possible E. Coli O157:H7 Contamination
GREATER OMAHA PACKING CO., INC.
FSIS Issues Public Health Alert for Ground Beef Products Due to Possible E. Coli O157:H7 Contamination

CA Firm Recalls Goat Milk Toddler Formula Due To Concerns for Infant Use

Sammy's Milk, Newport Beach, California, has been asked by the Food and Drug Administration (FDA) to provide a warning against the use of its Goat Milk Toddler Formula as an infant formula because the FDA is concerned that the formula may not meet all FDA requirements for infant formula and may be unsafe and not provide sufficient nutrition when used as an infant formula. These concerns were provided to Sammy’s Milk in a meeting with FDA this week that identified representations on the Sammy’s Milk website and social media platforms that could be interpreted to indicate the product is safe for infants to consume.

While Sammy’s Milk is specifically formulated for children between the ages of 12 and 36 months. it does not recommend the use of Goat Milk Toddler Formula for infants under 12 months of age.  However, the concern is that people may use it as a formula for this younger age group.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/sammys-milk-providing-warning-against-use-goat-milk-toddler-formula-infant-formula
Sammy’s Milk Providing a Warning Against the Use of Goat Milk Toddler Formula as Infant Formula
Summary
Company Announcement Date:  April 18, 2024
FDA Publish Date:  April 18, 2024
Product Type:  Food & Beverages  Infant Formula & Foods
Reason for Announcement:  Product does not provide sufficient nutrition when used as an infant formula
Company Name:  Sammy’s Milk
Brand Name:  Sammy’s Milk
Product Description:  Goat Milk Toddler Formula

Imported Fresh Basil Linked to Salmonella Outbreak, Importer Recalling Product

An outbreak of Salmonella has been linked to fresh organic basil sole through Trader Joe's and Fruit Center Marketplace.  There have been 12 cases so far reported with one hospitalization occurring in 7 states, although the product had been shipped to close to 30 states.  The product was imported by Infinite Herbs LLC of Miami, Florida, from Columbia, and the company is now recalling the 2.5-ounce packages of Infinite Herbs fresh organic basil sold between February 1 and April 6, 2024, and bearing the UPC 8 18042 02147 7.

https://www.fda.gov/food/outbreaks-foodborne-illness/outbreak-investigation-salmonella-organic-basil-april-2024
Outbreak Investigation of Salmonella: Organic Basil (April 2024)
Do not eat recalled organic basil sold at certain retail stores in 29 states and D.C. FDA’s investigation is ongoing.
Current Update
April 19, 2024

The FDA and CDC, in collaboration with state and local partners are investigating an outbreak of Salmonella linked to recalled organic basil.

Imported Honey Still a Concern for Economically Motivated Adulteration

US FDA released results of economic adulteration of imported honey.   Between April 2022 and July 2023, FDA collected 107 samples of imported honey and found 3 samples (3%) to be violative. In 2021-2022, the agency collected and tested 144 imported honey samples, and found 10% of those samples to be violative. The two assignments were not designed for statistical comparison of violation rates.  The countries with violative samples - Dominican Republic (1), Mexico (1), and Yemen (1).

"“Honey” commonly refers to the thick, sweet, syrupy substance that bees make from the nectar of plants or their secretions and store in honeycombs (see FDA’s Proper Labeling of Honey and Honey Products: Guidance for Industry). Economically motivated adulteration occurs when products labeled as “honey” contains undeclared sweeteners that are less expensive than honey, such as syrups derived from cane, corn, rice, or sugar beets."

"The FDA used Stable Carbon Isotope Ratio Analysis (SCIRA) to analyze the organic composition of each honey sample. When the agency found a subsample to have carbon isotope values atypical to those of authentic honey, the agency classified the associated sample as violative/noncompliant."

https://www.fda.gov/food/cfsan-constituent-updates/fda-releases-report-economically-motivated-adulteration-honey
FDA Releases Report on Economically Motivated Adulteration in Honey
Constituent Update
April 8, 2024

Banning Food Ingredients - The Problem with State-by-State Approach

A commentary in Food Technology Magazine addresses the ongoing issue of various States issuing ingredient bans.   They address the current four chemicals in the crosshairs of health activists and state that these actions "stem from a fundamental misunderstanding of the science of toxicology, the linchpin of food additive safety, and the meticulous regulatory oversight by the U.S. Food and Drug Administration (FDA)."  Basically, this approach to eliminating chemicals from the food supply goes around having scientific consensus at the national level.  Rather, it lays responsivity in the hands of  State legislatures who act with more sentiment than science.

As this approach continues to win, what other food ingredients will be next? And what impact will it have on our ability to produce foods?

FOOD TECHNOLOGY MAGAZINE | DIALOGUE
https://www.ift.org/news-and-publications/food-technology-magazine/issues/2024/april/columns/dialogue-what-food-additive-bans-overlook
What Food Additive Bans Overlook
Two toxicologists reflect on the impact of California’s ban of four food additives.
By James R. Coughlin, Craig Llewellyn