"Explanatory hypothesis adopted. The most plausible explanation for the origin of this outbreak remains the contamination of the drains in Restaurant A. Indeed, most of the environmental samples positive for Salmonella were found in sinks or near them (sink sprayers, drains). The presence of contaminated biofilm (Mair-Jenkins et al., 2017) in the restaurant’s kitchen drainage system may have had a role to play in the extended duration of this outbreak."
A few takeaways:
- The importance of periodic drain cleaning. This occurs in food operations, but not really discussed to any degree for foodservice operations. Depending on the location of the drain relative to operational areas and the potential for the drains backing up, the risk of contamination from drains can vary. However, a periodic cleaning regiment can reduce this risk.
- During investigations, much focus is placed on a given food item. In this case, an environmental niche may have been the source to many food items via contaminated equipment or hands. These out-of-site niche areas can foster resident or endemic contamination that can be difficult to identify if only looking at given food items.
Journal of Food Protection
https://www.sciencedirect.com/science/article/pii/S0362028X23068151?via%3Dihub
Research Paper
Investigation of a Salmonella Montevideo Outbreak Related to the Environmental Contamination of a Restaurant Kitchen Drainage System, Québec, Canada, 2020–2021