This supplier issue forced the company to evaluate its other products that were produced at the same time as when they handled the potentially contaminated ingredient. Generally once spices are cleared through testing, they should be good to go. But what happens when your supplier then calls and says that there may be an issue with one of those approved lots of spice?
https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/sauer-brands-inc-voluntarily-recalls-certain-spice-hunter-products-because-potential-salmonella
Sauer Brands, Inc. Voluntarily Recalls Certain The Spice Hunter Products Because of Potential Salmonella Contamination
Summary
Company Announcement Date: October 12, 2020
FDA Publish Date: October 12, 2020
Product Type: Food & Beverages
Reason for Announcement: Salmonella
Company Name: Sauer Brands, Inc.
Brand Name: The Spice Hunter
Product Description: Spices and blends
Sauer Brands, Inc. Voluntarily Recalls Certain The Spice Hunter Products Because of Potential Salmonella Contamination
Summary
Company Announcement Date: October 12, 2020
FDA Publish Date: October 12, 2020
Product Type: Food & Beverages
Reason for Announcement: Salmonella
Company Name: Sauer Brands, Inc.
Brand Name: The Spice Hunter
Product Description: Spices and blends