Food Safety Humor

FSPCA - Food Safety Preventive Controls Alliance

Friday, May 17, 2024

NIH Study - CWD Prions From Deer Not Transmitted to Humans

Chronic Wasting Disease (CWD) in deer has been a huge concern for those who consume venison.  A recently released study found that the prions associated with CWD in deer did not transfer to humans in laboratory studies.

"In the new CWD study, the bulk of which was done in 2022 and 2023, the research team validated the study model by successfully infecting human cerebral organoids with human CJD prions (positive control). Then, using the same laboratory conditions, they directly exposed healthy human cerebral organoids for seven days with high concentrations of CWD prions from white-tailed deer, mule deer, elk, and normal brain matter (negative control). The researchers then observed the organoids for up to six months, and none became infected with CWD."

"This indicates that even following direct exposure of human central nervous system tissues to CWD prions there is a substantial resistance or barrier to the propagation of infection, according to researchers. The authors acknowledge the limitations of their research, including the possibility that a small number of people may have genetic susceptibility that was not accounted for, and that emergence of new strains with a lesser barrier to infection remains possible. They are optimistic that the inference of these current data is that humans are extremely unlikely to contract a prion disease because of inadvertently eating CWD-infected cervid meat."

"Prion diseases are degenerative diseases found in some mammals. These diseases primarily involve deterioration of the brain but also can affect the eyes and other organs. Disease and death occur when abnormal proteins fold, clump together, recruit other prion proteins to do the same, and eventually destroy the central nervous system. Currently, there are no preventive or therapeutic treatments for prion diseases."

https://www.nih.gov/news-events/news-releases/nih-study-shows-chronic-wasting-disease-unlikely-move-animals-people
NIH study shows chronic wasting disease unlikely to move from animals to people
Study of cerebral organoids reinforces evidence for substantial species barrier
Friday, May 17, 2024

Wednesday, May 15, 2024

Beethoven's Deafness May Be Result of Lead Poisoning

A study provided insight on how Beethoven may have lost his hearing and suffered other ailments.  A study found high levels of lead as well as high levels of arsenic and mercury through analysis of his hair and this could have accounted for his health conditions.  "For example, one lock contained 380 micrograms of lead per gram of hair, while the second had 258 micrograms per gram of hair. (Normal levels today would be closer to 4 micrograms or less.) His hair also contained 13 times the normal level of arsenic and four times the typical level of mercury."  He also suffered from Hepatitis B which didn't help.

"One theory involves his penchant for wine; he often consumed an entire bottle in a single day. It wasn't uncommon during that time for wine producers to include lead acetate in their concoctions as a preservative and sweetener. Back then, glass bottles also contained traces of lead. The "Fifth Symphony" composer also ate a lot of fish caught in the Danube, which was known for containing arsenic and mercury, CNN reported."

So to what degree did his tortured condition lead him to writing his highly regarded music?

https://www.livescience.com/archaeology/heavy-metals-in-beethovens-hair-may-explain-his-deafness-study-finds
Heavy metals in Beethoven's hair may explain his deafness, study finds
News
By Jennifer Nalewicki 
May 14, 2024

Monday, May 13, 2024

California Bakery Cited for Failure to Comply with Any Regulations

FDA issued a Warning Letter to a California Bakery.  To make the long notice short [I really don't want to type this one out], the firm operated as if they had no knowledge of regulations.  There was no food safety plan, and with that, no controls for allergens, environmental pathogens, etc.  The firm lacked GMPs including pest control, personal hygiene, proper cleaning, etc.  They also had issues with using unapproved color additives and improper labeling.

Canning Firm in China Cited by FDA for Failure to Meet LACF Regulations

FDA issued a Warning Letter to a low acid canned food (LACF) facility, located on Huarong County, Yueyang, Hunan, China. 
  • Did not process a food in conformity with at least the scheduled process filed with FDA as required by 21 CFR 108.35 including: products produced in 2023 were processed at a different time and temperature than the scheduled process filed with the FDA
  • The heat distribution study does not adequately support the scheduled process filed with the FDA.
  • The firm’s retorts did not have an accurate temperature-recording device as required by 21 CFR 113.40(b)(2)
  • The processing and production records for products failed to document the specific product variety, approximate number of containers per coding interval, initial product temperature, temperature-indicating device readings, and temperature recording device readings. Additionally, as these USA products are produced in a horizontal still water (b)(4) retort, the firm failed to document time steam on, time temperature up to processing temperature, time steam off, and venting time and temperature to which vented. The abovementioned data is also not documented or recorded on processing and production records for any of the LACF products the firm produces for the USA market.
  • The firm did not use or document any form of heat-sensitive indicators or other effective means to ensure the baskets have been processed in the horizontal still water (b)(4) retorts used to process the USA low-acid canned food products.
  • The firm’s only printed identification code for  USA hermetically sealed pouches consists of a 10-month best by date, which does not adequately identify the establishment where packed, the product in the container, year packed, day packed, or period during which packed
  • The firm did not reference  (b)(4) thermometer to document the retort processing temperature. By the admission of your Equipment & Maintenance Manager, the firm relies on the (b)(4) digital temperature control probe display to document the processing temperatures on the horizontal still water (b)(4) retorts ((b)(4)) used to process LACF products for the USA market.
  • The General Manager, Assistant Quality Control Manager, and the Equipment & Maintenance Manager, and none of the processing system or retort operators have ever attended training for thermally processing low-acid canned foods, such as a Better Process Control School, nor are they under the supervision of anyone who has completed such training.
https://www.fda.gov/inspections-compliance-enforcement-and-criminal-investigations/warning-letters/hunan-gagazui-food-co-ltd-673799-02092024
Hunan Gagazui Food Co., Ltd.
MARCS-CMS 673799 — FEBRUARY 09, 2024

Warning Letter Issued to Spanish Seafood Processor for Inadequate HACCP Plan

The FDA issued a Warning Letter after conducting a Foreign Regulatory Assessment (FRRA) of a  seafood processing facility, located in Sevilla, Spain on October 2 through October 11, 2023. During that assessment, FDA found that the company had serious violations of the seafood Hazard Analysis and Critical Control Point (HACCP) regulation.  This included that the firm’s HACCP plan for green olives stuffed with anchovy or tuna did not list the food safety hazard of scombrotoxin (histamine) formation, Staphylococcus aureus (S. aureus) growth and toxin formation, and allergens associated with the tuna and anchovies; and the food safety hazard of S. aureus growth and toxin formation associated with the olives cooked and fermented at your facility.

https://www.fda.gov/inspections-compliance-enforcement-and-criminal-investigations/warning-letters/jolca-sa-677664-03212024
Jolca, S.A.
MARCS-CMS 677664 — MARCH 21, 2024

FDA Warning Letter to Foreign Supplier Highlights the Need for Supplier Preventive Controls

FDA issued a Warning Letter to a Chinese manufacture of RTE soy protein isolate.  FDA inspected the food manufacturing facility, located in Ye County, Pingdingshan, Henan, 467200, China from August 15 to 17, 2023. Soy protein isolate is used as a protein source in a number of food items including as an ingredient in smoothie mixes, pancake mixes, and breakfast ceral.

This is a great demonstration for the need of a tight Supplier Preventive Control as part of the Preventive Controls for Human Foods OR as part of a FSVP.  Note the issue with Certificates of Analysis (COAs).   A good reason to always verify COA with one's own testing.  This is especially important since this is considered a RTE ingredient.

Issues included:
  • 'The hazard analysis covering the RTE Soy Protein Isolate did not identify the hazard of recontamination with environmental pathogens (e.g., Salmonella) as requiring a preventive control.'   
  • 'Further, after employees completed and documented cleaning of the packing room, the investigator visually observed apparent soy protein powder residue on food-contact surfaces including the manual hand scoop, powder filling spout, and air removal probes.  The also visually observed soy protein powder residue on food-contact surfaces including the manual hand scoop, powder filling spout, and air removal probes.' 
  • 'The production manager also informed the investigator that the only method of sanitization for the equipment in the packaging room is turning on the ceiling-mounted ultraviolet light for (b)(4) minutes before starting packaging. Of course, the company must ensure that the sanitization system is effective in reducing environmental pathogens on food-contact packaging surfaces to a safe level (including those far from the light source, those where the light might not reach, and those with organic residues.)'
  • The firm did not take effective measures to exclude pests from the processing, packing, and holding areas and to protect against the contamination of food on the premises by pests, including a live insect was observed crawling inside the facility’s post-heat treatment packaging room for the RTE soy protein products; three live crawling insects and two dead insects were observed on the floor of the spray dryer room, which is directly adjacent and connected to the post-heat treatment packaging room; and a gap was observed at the bottom of the packaging room entry doors.
  • Failed to properly store equipment, remove litter and waste, and cut weeds and grass within the immediate vicinity of the plant thus constituting an attractant, breeding place, or harborage for pests, as required by 21 CFR 117.20(a)(1). Specifically, the exterior ground along the south side of the facility was overgrown with weeds and being used as a storage area for scrap metal and old equipment. This area is directly outside the soy packaging room.
  • The firm provided the investigator with certificates of analysis (COAs) for outgoing shipments of Soy Protein Isolate to U.S. customers which included results for Salmonella and E. coli testing. However, the firm had no original testing data to support the results on the COA. According to the Laboratory Manager and Food Safety Plan Systems manager, the firm sends their U.S. customers COAs with data that is not supported by actual results but creates the COA with values to satisfy the customer specifications. The firm then performs testing after the batches are sent to the U.S.; however, the testing does not include Salmonella or E. coli.
https://www.fda.gov/inspections-compliance-enforcement-and-criminal-investigations/warning-letters/pingdingshan-tianjing-plant-albumen-co-ltd-675567-04172024
Pingdingshan Tianjing Plant Albumen Co., Ltd.
MARCS-CMS 675567 — APRIL 17, 2024

CA Firm Recalls Yogurt Covered Pretzels After Yogurt Coating Supplier Finds Salmonella

Western Mixers Produce & Nuts, Inc. of Ontario, CA is recalling Yogurt Covered Pretzels, because the yogurt coating has the potential to be contaminated with Salmonella,  The recall was as the result of a routine sampling program by the source supplier of the yogurt coating, which revealed that the finished products contained the bacteria. The company has ceased the production and distribution of the product as FDA and the company continue their investigation as to what caused the problem.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/western-mixers-produce-nuts-inc-recalls-yogurt-covered-pretzels-because-possible-health-risk
Western Mixers Produce & Nuts, Inc. Recalls Yogurt Covered Pretzels Because of Possible Health Risk
Summary
Company Announcement Date:  May 10, 2024
FDA Publish Date:  May 10, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Potential to be contaminated with Salmonella
Company Name:  Western Mixers Produce and Nuts
Brand Name:  First Street, Gelson’s, bulk at Down Home Goods and Thorp Fruit
Product Description:   Yogurt covered pretzels

Washington State Firm Recalls Goat Milk Infant Formula Kit After Adverse Event in Infant

Healthwest Minerals, Inc. d/b/a Mt. Capra Products of Chehalis, Washington, is recalling 1,506 boxes of Goat Milk Formula Recipe Kit on the recommendation of the Food and Drug Administration (FDA) and advises consumers to immediately discontinue use of the product as infant formula. The FDA is concerned that the formula does not meet all FDA requirements for infant formula, does not provide sufficient nutrition when used as an infant formula, and the storage instructions may be insufficient for the product. Infants consuming the recalled product without additional iron supplementation can develop iron deficiency anemia and feeding intolerance.

FDA notified Mt. Capra of an adverse event report of anemia in one infant. FDA determined that while the caregivers were using the Goat Milk Formula Recipe Kit and recipe, the caregivers substituted some ingredients with a different brand of multivitamin, which created a product deficient in vitamin B12 as well as folate and ultimately resulted in the development of anemia.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/healthwest-minerals-inc-dba-mt-capra-products-recalls-goat-milk-formula-recipe-kit-and-warns
Healthwest Minerals Inc. DBA Mt Capra Products Recalls Goat Milk Formula Recipe Kit and Warns Consumers Against the Use of Product as Infant Formula
Summary
Company Announcement Date:  May 10, 2024
FDA Publish Date:  May 10, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Product does not provide sufficient nutrition when used as an infant formula
Company Name:  Healthwest Minerals, Inc. dba Mt. Capra Products
Brand Name: Mt. Capra
Product Description:  Goat Milk Formula Recipe Kit

Thursday, May 9, 2024

Japan - Rat Parts Found in Bread

In Japan, a major food company issued a recall for over 100,000 packs of sliced white bread after rat parts were found in the product.  In a statement on Wednesday, Pasco Shikishima Corporation said it was investigating how parts of “a small animal” [a rat] found its way into two packets of sliced bread, adding that no one has fallen sick so far after consuming the product."  "They were found in a batch of white “chojuku” bread — or super fermented bread, known for its extra chewy texture — manufactured by a factory based in western Tokyo prefecture, according to the company."

Perhaps a name change is in order....ratachewy.

CNN
https://www.cnn.com/2024/05/09/food/japan-bread-rat-parts-recall-intl-hnk
Rat parts found in sliced white bread in Japan, sparking recall
By Chris Lau and Himari Semans, CNN
Updated 2:38 AM EDT, Thu May 9, 2024
Tokyo

Texas Nut Company Recalls All Products for Never Having Adhered to Allergen Regulations

Texas Pecan of Dallas TX is recalling 1 Lb and 8 oz products because it may contain an undeclared allergens - cashews, filberts, macadamias, pistachios, pecans, pine nuts, walnuts, soy, dairy (milk), sesame and wheat.

According to the company, "The problem came about with a routine check from the Texas Department of state and Health Services. When they inspected the packaging machine they decided that cross contamination was possible as our labels do states tree nut but each tree nut was not named individually. Our packaging machine is cleaned properly however our written documentation did not clearly state that."  They further state, "his company has been in business for over 40 years and no sickness or allergic reaction has ever been reported to us."

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/texas-pecan-issues-allergy-alert-undeclared-tree-nuts-not-named-individually-soy-dairymilk-sesame
Texas Pecan Issues Allergy Alert on Undeclared Tree Nuts (Not Named Individually), Soy, Dairy(Milk), Sesame and Wheat Not Named in Product
Summary
Company Announcement Date:  May 08, 2024
FDA Publish Date:  May 08, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Undeclared peanut, tree nuts, soy, milk, sesame, and wheat allergens
Company Name:  Texas Pecan
Brand Name:  Texas Pecan Company
Product Description:  1 lb and 8 oz nuts, snack mixes, seeds, snack sticks

Iowa Retailer Recalls Cream Cheese Spread and Cookies and Cream Mix for Salmonella After Co-manufacturers Issue Notification

Hy-Vee, Inc., based in West Des Moines, Iowa, is voluntarily recalling two varieties of its Hy-Vee Cream Cheese Spread  and bulk-packaged Cookies & Cream Mix out of an abundance of caution due to the potential for contamination with Salmonella.  These products are manufactured at different third-party facilities around the Midwest and are sold under HyVee’s private label and bulk packaging programs. The manufacturers of these products notified Hy-Vee of the potential issue.
No illnesses have been reported.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/recall_supplier-recalls-impact-two-hy-vee-products-third-party-manufacturers-alert-retailer
Recall_Supplier Recalls Impact Two Hy-Vee Products Third-Party Manufacturers Alert Retailer of Potential for Contamination; No Illnesses Reported
Summary
Company Announcement Date:  May 06, 2024
FDA Publish Date:  May 06, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Potential to be contaminated with Salmonella
Company Name:  Hy-Vee Inc
Brand Name:  HyVee
Product Description:  Plain Whipped Cream Cheese, Plain Cream Cheese, and Cookies & Cream Mix

Whoa....PSU Food Safety Ranked as One of Best Food Safety Blogs for 2024

Very excited to see our blog ranked in the Best Food Safety Blogs for 2024, coming in at #11.
Thanks to all for your readership!

https://food.feedspot.com/food_safety_blog/
45 Best Food Safety Blogs and Websites
Here are 45 Best Food Safety Blogs you should follow in 2024

11. Penn State Food Safety Blog

Penn State Food Safety Blog....Providing news and commentary on important food safety issues. Penn State Food Safety is a work group in the College of Agricultural Sciences with members from the Department of Food Science, Department of Animal Science, and Cooperative Extension.

White Chocolate Candy Product Recalled After Notification by Supplier of Potential Salmonella Contamination in Ingredient

Palmer Candy Company, Sioux City, Iowa, is recalling its “White Coated Confectionary Items” because they have the potential to be contaminated with Salmonella.  Palmer Candy was notified by its liquid coating supplier that there was a potential for contamination with salmonella from an ingredient that was potentially contaminated from one of their suppliers.
The recalled confectionary items were distributed nationwide 

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/palmer-candy-company-recalls-white-confectionary-products-because-possible-health-risk
Palmer Candy Company Recalls White Confectionary Products Because of Possible Health Risk
Summary
Company Announcement Date:  May 05, 2024
FDA Publish Date:  May 06, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Potential to be contaminated with Salmonella
Company Name:  Palmer Candy Company
Brand Name:  Freshness Guaranteed, Palmer, Sweet Smiles, Snackin’ With The Crew, Casey’s, Sconza Chocolates, Favorite Day Bakery, Sunny Select, Urge!, Kwik Trip Inc.
Product Description:  Various Confectionary Products

Peanuts Recalled for Potential Listeria Contamination

Hormel Foods Sales, LLC is voluntarily recalling a limited number of two PLANTERS® products that were produced at one of its facilities in April because they have the potential to be contaminated with Listeria monocytogenes.  The products were shipped to Publix distribution warehouses in Florida, Georgia, Alabama and North Carolina and to Dollar Tree distribution warehouses in South Carolina and Georgia.

While no reason was stated for the recall, one could guess that testing of product or food contact surfaces may be the reason.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/hormel-foods-sales-llc-recalls-limited-number-plantersr-honey-roasted-peanuts-4-oz-and-plantersr
Hormel Foods Sales, LLC Recalls a Limited Number of Planters® Honey Roasted Peanuts 4 Oz. and Planters® Deluxe Lightly Salted Mixed Nuts 8.75 Oz. Because of Possible Health Risk
Summary
Company Announcement Date:  May 03, 2024
FDA Publish Date:  May 03, 2024
Product Type:  Food & Beverages  Nuts & Nut Products
Reason for Announcement:  Potential to be contaminated with Listeria monocytogenes
Company Name:  Hormel Foods Sales, LLC
Brand Name:  Planters
Product Description:  Honey Roasted Peanuts and Deluxe Lightly Salted Mixed Nuts

Chocolate Covered Potato Chips Recalled Due to Inadvertent Addition of Hazelnuts

Chuao Chocolatier, a Carlsburg, CA firm, is voluntarily recalling a single production of Potato Chip mini bar .39oz/11 gram LOT 4022 because some packages may contain undeclared hazelnut.  The recall was initiated after it was discovered hazelnuts were inadvertently added to the product during manufacturing and the lot produced was distributed in packaging that does not reveal the presence of hazelnuts. Subsequent investigation indicates the problem was caused by cross contamination on a piece of share equipment.





https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/chuao-chocolatier-recalls-its-39-oz-11-gram-potato-chip-mini-bar-lot-4022-due-undeclared-hazelnuts
Chuao Chocolatier Recalls Its: .39 oz /11 Gram Potato Chip Mini Bar Lot 4022 Due to Undeclared Hazelnuts

Friday, May 3, 2024

Onion Rings Recalled for Potential Staphylococcus Aureus

In the FDA Enforcement Reports, a recall of fried onion rings due to the potential growth of Staphylococcus aureus.  While the information on the Enforcement Reports is limited, one would guess that the issue was related to temperature control of the batter during manufacturing.  If this is the case, teh concern would be that Staphylococcus aureus may have grown, produced toxin, and now that toxin would be heat stable.  Another possibility was that there could have been a high staph count on the finished product, and if the consumer temperature abused the product, Staphylococcus would grow.

FDA Enforcement Report
https://www.accessdata.fda.gov/scripts/ires/index.cfm
Product Details
Product Description:
FRENCH S CRISPY FRIED ONIONS ORIG 240/26.5 OZ PDM
Reason for Recall:  Potential growth of Staphylococcus aureus
Product Quantity:  26.5 ounce - 720 Pouches
Recall Number:  F-1214-2024
Code Information:  UPC: 041500959030
Classification:  Class II
Event Details
Event ID:  94282
Voluntary / Mandated:  Voluntary: Firm initiated
Product Type:  Food
Initial Firm Notification of Consignee or Public:  Two or more of the following: Email, Fax, Letter, Press Release, Telephone, Visit
Status:  Ongoing
Distribution Pattern:  The product was distributed to the following States: AZ, IL
Recalling Firm:  McCormick & Company, Inc.- Consumer Product Division
11100 Mccormick Rd
Hunt Valley, MD 21031-1107
United States

Press Release URL(s):
Recall Initiation Date:  3/18/2024
Center Classification Date:   5/2/2024

FDA Publishes Final Rule for Use of Agricultural Water on FSMA Covered Produce

FDA released their final rule on agricultural water for produce. "Farms are required to conduct assessments of their pre-harvest agricultural water annually, and whenever a significant change occurs, to identify any conditions likely to introduce known or reasonably foreseeable hazards into or onto covered produce or food contact surfaces."   The rule provides the various factors that go into the evaluation.  

 "The final rule replaces certain pre-harvest agricultural water requirements for covered produce (other than sprouts) in the 2015 produce safety rule with requirements for systems-based agricultural water assessments to determine and guide appropriate measures to minimize potential risks associated with pre-harvest agricultural water."  It "establishes requirements for agricultural water assessments that evaluate a variety of factors that are key determinants of contamination risks associated with pre-harvest agricultural water. This includes an evaluation of the water system, water use practices, crop characteristics, environmental conditions, potential impacts on water from adjacent and nearby land, and other relevant factors."


https://www.fda.gov/food/cfsan-constituent-updates/fda-publishes-landmark-final-rule-enhance-safety-agricultural-water?utm_medium=email&utm_source=govdelivery
FDA Publishes Landmark Final Rule to Enhance the Safety of Agricultural Water
Constituent Update

May 2, 2024

Public Health Alert for Chorizo After Consumer Complaints Filed for Hard Plastic and Metal in Product

USDA-FSIS issued a public health alert due to concerns of raw pork chorizo products that may be contaminated with a foreign material, specifically hard plastic and metal.  The product was produced by San Antonio Packing Company of San Antonio, TX.   The problem was discovered after the firm notified FSIS that it had received a consumer complaint reporting that pieces of hard plastic and metal were found in the raw pork chorizo product.

https://www.fsis.usda.gov/recalls-alerts/fsis-issues-public-health-alert-raw-pork-chorizo-products-due-possible-foreign
FSIS Issues Public Health Alert for Raw Pork Chorizo Products Due to Possible Foreign Matter Contamination

WASHINGTON, May. 2, 2024 - The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert due to concerns of raw pork chorizo products that may be contaminated with a foreign material, specifically hard plastic and metal. FSIS is issuing a public health alert to ensure that consumers are aware that this product should not be consumed. A recall was not requested because the product is no longer available for purchase.

Raw Ground Beef Recalled for E. coli O157:H7 After Segregated Product Mistakenly Used

Cargill Meat Solutions, a Hazleton, Pa., establishment, is recalling approximately 16,243 pounds of raw ground beef products that may be contaminated with E. coli O157:H7.  The establishment reported the issue to FSIS after they identified that previously segregated product had been inadvertently utilized in the production of ground beef.  These items were shipped to Walmart retail locations nationwide.

Ouch.

https://www.fsis.usda.gov/recalls-alerts/cargill-meat-solutions-recalls-ground-beef-products-due-possible-e--coli-o157h7
Cargill Meat Solutions Recalls Ground Beef Products Due to Possible E. coli O157:H7 Contamination

WASHINGTON, May 1, 2024 - Cargill Meat Solutions, a Hazleton, Pa., establishment, is recalling approximately 16,243 pounds of raw ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced today.

Tuesday, April 30, 2024

NJ Establishment Updated Their Recall of RTE Prosciutto

ConSup North America Inc., a Lincoln Park, N.J. firm, is updating an earlier recall of ready-to-eat (RTE) sliced prosciutto ham product produced in Germany without the benefit of equivalent inspection.  The initial recall was posted on April 24, 2024.  According to the USDA, the "details of this recall were updated to reflect that the product was shipped to retail locations nationwide."

https://www.fsis.usda.gov/recalls-alerts/consup-north-america-inc--recalls-ready-eat-sliced-prosciutto-product-produced
ConSup North America Inc. Recalls Ready-To-Eat Sliced Prosciutto Product Produced Without Benefit of Inspection
Editor's Note: April 30, 2024 - Details of this recall were updated to reflect that the product was shipped to retail locations nationwide.

VT Company Recalls Frozen Meat Pizza Due to Undeclared Soy

802 VT Frozen, a Newport, Vt. establishment, is recalling approximately 8,221 pounds of frozen meat pizza due to misbranding and undeclared allergens.  The description is 802 VT Frozen MEAT!!! CRISPY WOOD-FIRED CRUST HAND MADE PIZZA” with “best if used by” dates of April 25, 2024, through April 25, 2025The problem was discovered during routine FSIS verification activities. FSIS determined that the product contained soy, which was not declared on the label.

https://www.fsis.usda.gov/recalls-alerts/802-vt-frozen-recalls-frozen-meat-pizza-products-due-misbranding-and-undeclared
802 VT Frozen Recalls Frozen Meat Pizza Products Due to Misbranding and Undeclared Allergens

WASHINGTON, April 26, 2024 – 802 VT Frozen, a Newport, Vt. establishment, is recalling approximately 8,221 pounds of frozen meat pizza due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains soy, a known allergen, which is not declared on the product label.

Organic Walnuts from CA Firm Linked to E. coli Outbreak

FDA is reporting that an E. coli outbreak has been linked to Organic Walnuts produced by Gibson Farms, Inc. of Hollister, California.  To this point, 12 people have become ill with 7 hospitalizations.  Of 10 people interviewed, all 10 (100%) reported eating walnuts, and almost all reported buying organic walnuts from bulk bins in food co-ops or natural food stores.

Gibson Farms recalled Organic Light Halves and Pieces shelled walnuts after Gibson Farms received information that they may have the potential to be contaminated with E. Coli 0157:H7.  The Organic Light Halves and Pieces shelled walnuts were sold to distributors located in CA and WA.  Gibson Farms, Inc. has voluntarily recalled the product(s) after being notified by the CDC of 12 recorded illnesses allegedly linked to the consumption of organic halves and pieces shelled walnuts. A full investigation is currently under way to determine the potential source of the contamination.

https://www.fda.gov/food/outbreaks-foodborne-illness/outbreak-investigation-e-coli-o157h7-bulk-organic-walnuts-april-2024
Outbreak Investigation of E. coli O157:H7: Bulk Organic Walnuts (April 2024)
Do not eat, sell, or serve recalled organic walnuts sold in bulk bins at natural food and co-op retailers in multiple states. FDA’s investigation is ongoing.

Case Counts
Total Illnesses: 12
Hospitalizations: 7
Deaths: 0
Last Illness Onset: April 4, 2024
States with Cases: CA, WA
Product Distribution*: AK, AR, AZ, CA, CO, HI, ID, KS, LA, MT, NE, NM, NV, OR, SD, TX, UT, WA, and WY

Ice Cream Cups Recalled for Potential Metal Contamination

H-E-B is voluntarily issuing a recall for 12-count packages of 3-ounce cups of Creamy Creations ice cream in select flavors for potential metal. To date, there have been no injuries related to this recall. All product related to this recall has been removed from store shelves.

While there is no reason stated for how the metal was determined to be in the product, it is interesting to see that there is close to two weeks of production involved in the recall.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/h-e-b-issues-voluntary-recall-3-ounce-cups-creamy-creations-ice-cream-select-flavors
H-E-B Issues Voluntary Recall for 3-Ounce Cups of Creamy Creations Ice Cream in Select Flavors
Summary
Company Announcement Date: April 27, 2024
FDA Publish Date: April 29, 2024
Product Type: Food & Beverages
Reason for Announcement: Potential presence of metal fragments
Company Name: H-E-B
Brand Name: H-E-B
Product Description: Creamy Creations ice cream

Imported Soft Cheese is Recalled After Positive Listeria Tests

Tama Corporation of Doral FL is recalling 24-ounce containers of "Queso de Mano PAISA" have contamination with Listeria monocytogenes.  "The recall was initiated after one laboratory analysis came out suspicious of that lot sample being contaminated. After a second analysis, this was confirmed. No illnesses have been reported to date in connection with this problem."

Queso de Mano is a soft, fresh cheese typical of a Venezuelan cheese.   PAISA is a Venezuelan company.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/tama-corporation-recalls-product-because-possible-health-risk
Tama Corporation Recalls Product Because of Possible Health Risk
Summary
Company Announcement Date:  April 25, 2024
FDA Publish Date:  April 26, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Potential to be contaminated with Listeria monocytogenes
Company Name:  TAMA Corporation
Brand Name:  PAISA
Product Description:  Queso de Mano PAISA

Friday, April 26, 2024

USDA Finalizes Rule on Control of Salmonella in Raw Breaded Stuffed Chicken Products

USDA FSIS issued final declaration that Salmonella is considered an adulterant in raw breaded stuffed chicken product when "they exceed a specific threshold (1 colony forming unit (CFU) per gram or higher) for Salmonella contamination."  According to USDA, "This final determination marks the first time that Salmonella is being declared an adulterant in a class of raw poultry products. This policy change is important because it will allow us to stop the sale of these products when we find levels of Salmonella contamination that could make people sick.”  It is important to note that "FSIS will consider to be adulterated any raw breaded stuffed chicken products that include a chicken component that tested positive for Salmonella at 1 CFU per gram or higher."  

Raw breaded stuffed chicken products are pre-browned and may appear cooked, but the chicken is raw. The products are typically cooked by consumers from a frozen state, which increases the risk of the product not reaching the internal temperature needed to destroy Salmonella. Despite FSIS’ and industry’s efforts to improve labeling, these products continue to be associated with Salmonella illness outbreaks.

Will need to review the 78 pages to get the finer points of this.
https://www.fsis.usda.gov/sites/default/files/media_file/documents/FSIS-2022-0013F.pdf


https://www.usda.gov/media/press-releases/2024/04/26/usda-finalizes-policy-protect-consumers-salmonella-raw-breaded
USDA Finalizes Policy to Protect Consumers from Salmonella in Raw Breaded Stuffed Chicken Products

Press Release
Release No. 0072.24
Contact: USDA Press
Email: press@usda.gov

WASHINGTON, April 26, 2024 – The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) today announced its final determination to declare Salmonella an adulterant in raw breaded stuffed chicken products when they exceed a specific threshold (1 colony forming unit (CFU) per gram or higher) for Salmonella contamination.

Warning Letters Issued to Two CA Food Importers for Issues on FSVP

Warning Letters were issued to two CA food importers.

La Sucursal Produce Inc. located at 1318 E 7th St, Ste 40, Los Angeles, CA 90021-1125 did not develop, maintain, and follow an FSVP for any of the foods that you import, including:  Husk Tomato imported from (b)(4) in (b)(4);  Green Onion imported from (b)(4) in (b)(4);  and Peas imported from (b)(4) in (b)(4).

New India Bazar, Inc., Milpitas, CA  received an inspection in response to the recent recall event associated with MAGGI Noodles imported by the company. Specifically, the product labels imported from the foreign supplier were examined and found to contain undeclared allergens. The label listed “hydrolyzed groundnut protein” as an ingredient without clarifying that this referred to peanuts, and without declaring peanuts on the product label.
In the FSVP inspection, the company did not develop an FSVP for the foods from the foreign suppliers indicated in the attached FSVP011 list, as well as the following foods:  Masala Munch Snack, imported from (b)(4), located in India  Chat Papri, imported from (b)(4), located in India  Gujarati Chavana (snack), imported from (b)(4), located in India


https://www.fda.gov/inspections-compliance-enforcement-and-criminal-investigations/warning-letters/la-sucursal-produce-inc-673621-03012024
La Sucursal Produce Inc.
MARCS-CMS 673621 — MARCH 01, 2024

FDA Issues Warning Letter to MO Animal Feed Company

FDA issued a Warning Letter to Appleton City Feed Service LLC of Appleton City, MO for violations to Preventive Controls for Animal Feeds regulations as well as the Veterinary Feed Directive (VFD).
The company did not have a Preventive Control Plan for its animal feed product.  There were GMP issues including the lack of control focused on mycotoxins.  There were also issues with separation of feeds for different animal types.  And issues associated with the proper control of medications used in feed.

https://www.fda.gov/inspections-compliance-enforcement-and-criminal-investigations/warning-letters/appleton-city-feed-service-llc-662279-11012023
Appleton City Feed Service LLC
MARCS-CMS 662279 — NOVEMBER 01, 2023

Ohio Seafood Facility Issued Warning Letter for Inadequate HACCP Controls

FDA issued a Warning Letter to Euro USA Inc seafood processing facility in Cleveland Ohio.
In brief, the facility failed to set and maintain critical limits for temperature control.  The storage coolers for mollusks and pasteurized crab meat did not have proper temperature settings.  The
receiving CCP for the Combined Molluscan Shellfish HACCP plan that includes reduced oxygen packaged shucked raw, scallops in cans, lists a critical limit that fails to ensure the products were held at adequate temperatures continuously during transit to your facility.  The CP for the Scombroid fish HACCP plan, lists a critical limit that is not adequate to control histamine formation. 

FDA Warning Letter
https://www.fda.gov/inspections-compliance-enforcement-and-criminal-investigations/warning-letters/euro-usa-inc-666173-11222023
Euro USA Inc
MARCS-CMS 666173 — NOVEMBER 22, 2023

Imported Prosciutto Ham Recalled for Being Produced Without Equivalent Inspection

ConSup North America Inc., a Lincoln Park, N.J. firm, is recalling approximately 85,984 pounds of ready-to-eat (RTE) sliced prosciutto ham product produced in Germany without the benefit of equivalent inspection.  The problem was discovered when Germany’s Federal Office of Consumer Protection and Food Safety notified FSIS that H. KlĂĽmper GmbH & Co. KG, a Germany establishment, produced a portion of the identified lots without the benefit of equivalent inspection and exported them to the U.S. for distribution.


https://www.fsis.usda.gov/recalls-alerts/consup-north-america-inc--recalls-ready-eat-sliced-prosciutto-product-produced
ConSup North America Inc. Recalls Ready-To-Eat Sliced Prosciutto Product Produced Without Benefit of Inspection

FSIS Announcement

WASHINGTON, April 24, 2024 – ConSup North America Inc., a Lincoln Park, N.J. firm, is recalling approximately 85,984 pounds of ready-to-eat (RTE) sliced prosciutto ham product produced in Germany without the benefit of equivalent inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

Tuesday, April 23, 2024

FDA Warning Letter Issued to MI Company with Nut Labeling Issues

JLM Manufacturing LLC, of Warren, MI, an operating company of Lapiri Foods, was issued a Warning Letter for having consecutive labeling errors that resulted in undeclared nut allergens, thus clearly demonstrating a lack of allergen control at the labeling step.  
  • "On August 1, 2023, after being notified of a complaint from a retail store, your firm recalled tubs of the IO Inspired Organics brand Organic Raw Walnut Halves & Pieces. The product was mislabeled with a bottom label identifying the product as cashews in the name, ingredient, and contains statements. The bottom label did not declare walnuts in the ingredient statement or the "Contains” statement."
  • "On September 6, 2023, after being notified of a complaint from a retail store, your firm recalled raw filberts/hazelnuts that were mislabeled as “JLM brand Roasted Salted Pecan Halves.” The product was mislabeled with a principal display panel that incorrectly identified the product as Roasted Salted Pecan Halves, while the package contained raw filberts/hazelnuts and the principal display panel did not declare filberts/hazelnuts."
  • "On September 9, 2023, after being notified of a complaint by a retail store, your firm recalled the cashews that were mislabeled as “IO Inspired Organics Raw Walnuts.” The product was mislabeled in the pouch for Raw Walnuts while the package contained cashews. The pouch did not declare cashews."
https://www.fda.gov/inspections-compliance-enforcement-and-criminal-investigations/warning-letters/lipari-foods-operating-company-llc-669083-04092024
Lipari Foods Operating Company, LLC
MARCS-CMS 669083 — APRIL 09, 2024

Firm Recalls Avocado Oil Due to Potential Breakage of Glass Package

Primal Kitchen is announcing a voluntary recall of approximately 2,060 cases of three code dates of Primal Kitchen Avocado Oil (750mL) because the glass may be prone to breakage, causing the product to spill.   This is a voluntary recall that comes after we discovered the issue through monitoring of the Primal Kitchen warehouse. It was noticed that avocado oil had leaked in shipping containers. No consumer injuries or illnesses have been reported to date.


https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/primal-kitchen-issues-voluntary-recall-primal-kitchen-avocado-oil-750ml-glass-due-packaging-issue
Primal Kitchen Issues Voluntary Recall of Primal Kitchen Avocado Oil (750mL Glass) Due to Packaging Issue
Summary
Company Announcement Date:  April 19, 2024
FDA Publish Date:  April 22, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Glass prone to breakage, causing product to spill
Company Name:  Primal Kitchen
Brand Name:  Primal Kitchen
Product Description:  Avocado oil

Monday, April 22, 2024

Nebraska Establishment Recalls Ground Beef Products After Inadvertently Using Product on Hold for E. coli

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for ground beef products produced by Greater Omaha Packing Co that may be contaminated with E. coli O157:H7. The problem was discovered by the establishment while conducting an inventory of product that was on hold because it was found positive for E. coli O157:H7. The company notified FSIS that they inadvertently used a portion of the contaminated beef to produce ground beef products that they subsequently shipped into commerce.

The raw ground beef items were produced on March 28, 2024.  The products have a “Use/Freeze by” date of April 22, 2024, and packaging date of “032824.”  FSIS is issuing this public health alert to ensure that consumers are aware that these products should not be consumed. A recall was not requested because the products are no longer available for purchase.

https://www.fsis.usda.gov/recalls-alerts/fsis-issues-public-health-alert-ground-beef-products-due-possible-e--coli-o157h7-0
FSIS Issues Public Health Alert for Ground Beef Products Due to Possible E. Coli O157:H7 Contamination
GREATER OMAHA PACKING CO., INC.
FSIS Issues Public Health Alert for Ground Beef Products Due to Possible E. Coli O157:H7 Contamination

CA Firm Recalls Goat Milk Toddler Formula Due To Concerns for Infant Use

Sammy's Milk, Newport Beach, California, has been asked by the Food and Drug Administration (FDA) to provide a warning against the use of its Goat Milk Toddler Formula as an infant formula because the FDA is concerned that the formula may not meet all FDA requirements for infant formula and may be unsafe and not provide sufficient nutrition when used as an infant formula. These concerns were provided to Sammy’s Milk in a meeting with FDA this week that identified representations on the Sammy’s Milk website and social media platforms that could be interpreted to indicate the product is safe for infants to consume.

While Sammy’s Milk is specifically formulated for children between the ages of 12 and 36 months. it does not recommend the use of Goat Milk Toddler Formula for infants under 12 months of age.  However, the concern is that people may use it as a formula for this younger age group.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/sammys-milk-providing-warning-against-use-goat-milk-toddler-formula-infant-formula
Sammy’s Milk Providing a Warning Against the Use of Goat Milk Toddler Formula as Infant Formula
Summary

Company Announcement Date:  April 18, 2024
FDA Publish Date:  April 18, 2024
Product Type:  Food & Beverages  Infant Formula & Foods
Reason for Announcement:  Product does not provide sufficient nutrition when used as an infant formula
Company Name:  Sammy’s Milk
Brand Name:  Sammy’s Milk
Product Description:  Goat Milk Toddler Formula

Imported Fresh Basil Linked to Salmonella Outbreak, Importer Recalling Product

An outbreak of Salmonella has been linked to fresh organic basil sole through Trader Joe's and Fruit Center Marketplace.  There have been 12 cases so far reported with one hospitalization occurring in 7 states, although the product had been shipped to close to 30 states.  The product was imported by Infinite Herbs LLC of Miami, Florida, from Columbia, and the company is now recalling the 2.5-ounce packages of Infinite Herbs fresh organic basil sold between February 1 and April 6, 2024, and bearing the UPC 8 18042 02147 7.

https://www.fda.gov/food/outbreaks-foodborne-illness/outbreak-investigation-salmonella-organic-basil-april-2024
Outbreak Investigation of Salmonella: Organic Basil (April 2024)
Do not eat recalled organic basil sold at certain retail stores in 29 states and D.C. FDA’s investigation is ongoing.
Current Update
April 19, 2024
The FDA and CDC, in collaboration with state and local partners are investigating an outbreak of Salmonella linked to recalled organic basil.

Monday, April 15, 2024

Imported Honey Still a Concern for Economically Motivated Adulteration

US FDA released results of economic adulteration of imported honey.   Between April 2022 and July 2023, FDA collected 107 samples of imported honey and found 3 samples (3%) to be violative. In 2021-2022, the agency collected and tested 144 imported honey samples, and found 10% of those samples to be violative. The two assignments were not designed for statistical comparison of violation rates.  The countries with violative samples - Dominican Republic (1), Mexico (1), and Yemen (1).

"“Honey” commonly refers to the thick, sweet, syrupy substance that bees make from the nectar of plants or their secretions and store in honeycombs (see FDA’s Proper Labeling of Honey and Honey Products: Guidance for Industry). Economically motivated adulteration occurs when products labeled as “honey” contains undeclared sweeteners that are less expensive than honey, such as syrups derived from cane, corn, rice, or sugar beets."

"The FDA used Stable Carbon Isotope Ratio Analysis (SCIRA) to analyze the organic composition of each honey sample. When the agency found a subsample to have carbon isotope values atypical to those of authentic honey, the agency classified the associated sample as violative/noncompliant."

https://www.fda.gov/food/cfsan-constituent-updates/fda-releases-report-economically-motivated-adulteration-honey
FDA Releases Report on Economically Motivated Adulteration in Honey
Constituent Update
April 8, 2024

Banning Food Ingredients - The Problem with State-by-State Approach

A commentary in Food Technology Magazine addresses the ongoing issue of various States issuing ingredient bans.   They address the current four chemicals in the crosshairs of health activists and state that these actions "stem from a fundamental misunderstanding of the science of toxicology, the linchpin of food additive safety, and the meticulous regulatory oversight by the U.S. Food and Drug Administration (FDA)."  Basically, this approach to eliminating chemicals from the food supply goes around having scientific consensus at the national level.  Rather, it lays responsivity in the hands of  State legislatures who act with more sentiment than science.

As this approach continues to win, what other food ingredients will be next? And what impact will it have on our ability to produce foods?

FOOD TECHNOLOGY MAGAZINE | DIALOGUE
https://www.ift.org/news-and-publications/food-technology-magazine/issues/2024/april/columns/dialogue-what-food-additive-bans-overlook
What Food Additive Bans Overlook
Two toxicologists reflect on the impact of California’s ban of four food additives.
By James R. Coughlin, Craig Llewellyn

Illinois Facility to be Closed Following December 2023 Recall

In December of 2023, Quaker Oats began recalling various granola products due to potential Salmonella contamination.  This month, the company has decided to permanently close this facility citing extensive facility modernization that would be needed.  “After a detailed review, we determined that meeting our future manufacturing needs would require an extended closure for enhancements and modernization,” Chicago-based Quaker Oats said. “In order to continue the timely delivery of Quaker products trusted by consumers since 1877, we determined production would need to permanently shift to other facilities."

The facility had been in operation for 55 years employing over 500 people.

Baking Business
https://www.bakingbusiness.com/articles/61258-quaker-closing-illinois-facility-after-recall
Quaker closing Illinois facility after recall
04.09.2024By Jeff Gelski

CHICAGO — The Quaker Oats Co., a business of PepsiCo, Inc., is permanently closing its facility in Danville, Ill., following a recall in December 2023 that led Quaker to cease production at the facility.

Chicken Feed Recalled for Misformulation That Left Out Vitamin D

Cargill’s animal nutrition business is conducting a voluntary recall of Nutrena® Country Feeds® Meat bird 22% Crumble (RV) due to non-inclusion of Vitamin D. Lack of Vitamin D in meat bird diets can lead to mineral deficiencies and bone issues, including rickets in growing birds. Symptoms include lameness and rubbery bones.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/cargill-conducts-voluntary-recall-nutrenar-country-feedsr-meatbird-22-crumble-due-non-inclusion
Cargill Conducts Voluntary Recall of Nutrena® Country Feeds® Meatbird 22% Crumble Due to Non-inclusion of Vitamin D
Summary
Company Announcement Date:  April 13, 2024
FDA Publish Date:  April 13, 2024
Product Type:  Animal & Veterinary  Animal Feed
Reason for Announcement:  Non-inclusion of Vitamin D
Company Name:  Cargill
Brand Name:  Nutrena Country Feeds
Product Description:  Meat bird 22% Crumble (RV)

CT Firm Recalls Breaded Broccoli Product For Undeclared Allergens

Gracie’s Kitchens of New Haven, CT, is recalling its 20-ounce packages of "King Kullen Broccoli Cutlets with Bread Crumbs and Parmesan" because they may contain undeclared sesame and wheat.  The recall was initiated after it was discovered that a product containing sesame and wheat didn’t include the full ingredient breakdown on the ingredient panel.  The ingredient panel lists Bread Crumbs, but does not break down that into ingredients such as wheat, and thus those are not listed on the label.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/gracies-kitchen-inc-issues-allergy-alert-undeclared-sesame-and-wheat-allergens-broccoli-cutlets
Gracie’s Kitchen Inc. Issues Allergy Alert on Undeclared Sesame and Wheat Allergens in “Broccoli Cutlets”
Summary
Company Announcement Date:  April 12, 2024
FDA Publish Date:  April 12, 2024
Product Type:  Food & Beverages  
Reason for Announcement:  Undeclared Sesame & Wheat
Company Name:  Gracie’s Kitchens Inc.
Brand Name:  King Kullen
Product Description:  Broccoli Cutlets

CT Firm Recalls Bread Due to Undeclared Egg Inadvertently Applied as Egg Wash

Roly Poly Bakery of New Britain, CT is recalling its 20 ounce loafs of Roly Poly multigrain bread because the product contains undeclared egg product.   The recall was initiated after it was discovered during an audit that a production employee used an egg wash instead of water to apply sunflower or oat ingredients on external product’s surface.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/roly-poly-bakery-issues-allergy-alert-undeclared-egg-ingredient-multigrain-bread
Roly Poly Bakery Issues Allergy Alert on Undeclared Egg Ingredient in Multigrain Bread
Summary
Company Announcement Date:  April 12, 2024
FDA Publish Date:  April 12, 2024
Product Type:  Food & Beverages  Bakery Product/Mix  
Reason for Announcement:  Undeclared Egg
Company Name:  Roly Poly Bakery
Brand Name:  Roly Poly Bakery
Product Description:  Multigrain Bread

NY Firm Recalls Gluten-Free Bagels After Complaint for Adverse Reaction to Gluten

Feel Good Foods, based in New York, is voluntarily recalling its Gluten-Free Plain and Everything flavored Cream Cheese Stuffed Mini Bagels. The products may contain undeclared gluten that may be present due to cross-contamination.  The recall was initiated after the company received one (1) consumer report of an adverse reaction to gluten. As a result of this incident, Feel Good Foods is immediately recalling the product and is implementing measures to prevent reoccurrence.

“Once we were made aware of trace amounts of gluten cross-contamination to Feel Good Foods’ Gluten-Free Plain and Everything flavored Cream Cheese Stuffed Mini Bagels, we contacted the FDA and took swift action to voluntarily recall the impacted product,” said Vanessa Phillips, founder of Feel Good Foods. “As a founder who is personally affected by celiac disease, ensuring the integrity and safety of our gluten-free products is of the utmost importance. We take the health and safety of our consumers extremely seriously.”


https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/feel-good-foods-issues-voluntary-recall-gluten-free-cream-cheese-stuffed-mini-bagels
Feel Good Foods Issues Voluntary Recall of Gluten-Free Cream Cheese Stuffed Mini Bagels
Summary
Company Announcement Date:  April 12, 2024
FDA Publish Date:  April 12, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Potential or Undeclared Allergen - Gluten
Company Name:  Feel Good Foods
Brand Name:  Feel Good Foods
Product Description:  Cream Cheese Stuffed Mini Bagels

Illinois Animal Feed Facility Expands Recall of Misformulated Products

ADM Animal Nutrition, a division of ADM (NYSE: ADM), is expanding the recall announced on March, 30, 2024, to include the following additional products due to elevated levels of magnesium, sodium, calcium and/or phosphorus:

"Four customers have reported complaints related to consumption of ShowTec BB 18 BMD – three related to low consumption and one reporting the animal refused to eat and is having belly pain. Three customers have complained about low consumption related to Pen Pals Professional Rabbit 18, and one customer complained about low consumption related to MoorMan’s ShowTec Sale Burst w/DF CTC/DEN."


https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/adm-animal-nutrition-expands-recall-include-17-additional-lots-chicken-swine-and-rabbit-feed
ADM Animal Nutrition Expands Recall to Include 17 Additional Lots of Chicken, Swine and Rabbit Feed Products
Summary
Company Announcement Date:  April 11, 2024
FDA Publish Date:  April 11, 2024
Product Type:  Animal & Veterinary
Reason for Announcement:  Specific lots may contain elevated levels of magnesium, sodium, calcium and/or phosphorus
Company Name:  ADM Animal Nutrition
Brand Name:  Pen Pals, MaxLean, ShowTec, MoorMan's
Product Description:  Chicken, Swine and Rabbit Feed Products

Oregon Company Recalls Spice Blend for Undeclared Sesame

Oregon Spice Company, Portland, OR is recalling Johnny’s Parmesan Garlic Seasoning 5oz because it may contain undeclared sesame.  The recall was initiated after it was discovered by a Distributor that product containing sesame was labeled in packaging that did not reveal the presence of sesame.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/oregon-spice-company-issues-allergy-alert-undeclared-sesame-johnnys-parmesan-garlic-seasoning
Oregon Spice Company Issues Allergy Alert on Undeclared Sesame in Johnny’s Parmesan Garlic Seasoning
Summary
Company Announcement Date:  April 10, 2024
FDA Publish Date:  April 10, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Undeclared Sesame
Company Name:  Oregon Spice Company
Brand Name:  Johnny’s
Product Description:  Parmesan Garlic Seasoning

Wednesday, April 10, 2024

Michigan Company Recalls Potato Salad with Wrong Ingredient Label

Home Style Foods, Inc., of Hamtramck, MI, is voluntarily recalling 43 cases of “Kowalski Simply Sides - Jack’s Potato Salad” due to an incorrect label resulting in an undeclared egg allergen.  The recalled product is labeled on the top and front as Kowalski Simply Sides - Jack’s Potato Salad and has sell by date of 04/29/2024. The back label containing the Nutrition Facts and Ingredients is incorrectly labeled as “Very Berry Strawberry”, in a 16oz round plastic deli cup.  During the filling of the cups the incorrect label was applied to the back of the product. During routine documentation review the error was discovered by Quality Assurance.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/home-style-foods-inc-issues-allergy-alert-undeclared-egg-kowalski-simply-sides-jacks-potato-salad
Home Style Foods, Inc. Issues Allergy Alert on Undeclared Egg in Kowalski Simply Sides – Jack’s Potato Salad
Summary
Company Announcement Date:  April 10, 2024
FDA Publish Date:  April 10, 2024
Product Type:  Food & Beverages  
Reason for Announcement:  Undeclared Egg
Company Name:  Home Style Foods, Inc.
Brand Name:  Kowalski Simply Sides
Product Description:  Jack’s Potato Salad

Missouri Company Recalls Seasoning After A Supplier-initiated Substitution Results in Undeclared Allregens

Baron Spices, Inc. of St. Louis, MO is recalling 708 units of Blues Hog Sweet and Savory Seasoning, because it may contain undeclared Soy and Wheat allergen.  A supplier to Baron Spices, Inc sent a replacement ingredient and did not disclose that it included allergens. The replacement ingredient contained soy and wheat whereas the original product did not contain either allergen.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/baron-spices-inc-issues-allergy-alert-undeclared-soy-and-wheat-blues-hog-sweet-savory-seasoning
Baron Spices, Inc. Issues Allergy Alert on Undeclared Soy and Wheat in Blues Hog Sweet & Savory Seasoning
Summary
Company Announcement Date:  April 09, 2024
FDA Publish Date:  April 09, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Potential or Undeclared Allergen – Soy and Wheat
Company Name:  Baron Spices, Inc.
Brand Name:  Blues Hog
Product Description:  Seasoning

Florida Company Recalls Ice Cream Product for Undeclared Allergens

Belgian Yummies of Fort Myers, FL, is alerting the public that its 4-ounce packages of Ice Cream Sandwiches and 5-liter containers and 4.75-liter pans of Gelato contains undeclared allergens.  The recall was initiated after Belgian Yummies and the Florida Department of Agriculture discovered during an inspection that the product was distributed in packaging that did not reveal the presence of wheat, soy, egg, coconut and/or peanuts and FD&C Yellow #5. The problem was caused by outdated labels being used during the packaging process.  Labels were immediately corrected, and ingredient lists were provided to all wholesale customers who received the affected products.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/belgian-yummies-issues-allergy-alert-undeclared-allergens-wheat-soy-egg-coconut-andor-peanuts-and
Belgian Yummies Issues Allergy Alert on Undeclared Allergens of Wheat, Soy, Egg, Coconut and/or Peanuts and FD&C Yellow #5 in Ice Cream Sandwiches and Gelato
Summary
Company Announcement Date:  April 09, 2024
FDA Publish Date:  April 09, 2024
Product Type:  Food & Beverages  Ice Cream/Frozen Dairy
Reason for Announcement:  Undeclared Wheat, Soy, Egg, Coconut &/or Peanuts, FD&C Yellow #5
Company Name:  Belgian Yummies
Brand Name:  Belgian Yummies, SOFRA, Ria
Product Description:  Ice Cream Sandwiches & Gelato

Tuesday, April 9, 2024

FDA Issues Warning Letter to Illinois Firm After Mispacking Peanut Product Into Containers Labeled as Raisin Product

FDA issued a Warning Letter to Regal Health Food International, Inc. of Chicago IL regarding the Regal Gourmet Snacks Milk Chocolate Raisins in that the finished product label did not declare a major food allergen, peanuts. 
  • The firm recalled the product labeled Regal Gourmet Snacks Milk Chocolate Raisins after being notified by a consignee of a consumer complaint regarding milk chocolate peanuts being found in containers labeled as milk chocolate raisins. The firm indicated in documentation provided to the Human and Animal Food Operations (OHAFO) East Division 6 Recall Coordinator that milk chocolate peanuts were packed into tubs labeled “Milk Chocolate Raisins” due to an error in the packing process by (b)(4) packers.
  • This documentation also described the proposed corrective actions to prevent reoccurrence including: retraining employees on packing procedures, additional labeling of work in progress products, additional product and label confirmation steps and using an (b)(4) line which will have less opportunities for this type of error. 
https://www.fda.gov/inspections-compliance-enforcement-and-criminal-investigations/warning-letters/regal-health-food-international-inc-662089-11292023
Regal Health Food International, Inc.
MARCS-CMS 662089 — NOVEMBER 29, 2023

Recipient:
Igor Piatigorsky
President

WARNING LETTER
CMS 662089

Friday, April 5, 2024

Laundry Detergent Pods Recalled Due to Defective Outer Bags

Procter & Gamble is recalling 8.2 Million units of Tide Pods, Gain Flings, Ace Pods and Ariel Pods liquid laundry detergent packets packaged in flexible film bags due to defective bags.  The outer packaging meant to prevent access to the contents can split open near the zipper track, posing a risk of serious injury to children and other vulnerable populations if the contents of the laundry detergent packets are ingested, as well as posing a risk of skin or eye injuries. Ingestion of a large quantity of any surfactant-containing household cleaning products can cause death among individuals with underlying health issues.

There have been no confirmed cases of incidents or injuries directly relating to this packaging defect. P&G has received four reports of children in the United States accessing the liquid laundry packets, three of which reported ingestion during the time period that the recalled lots were sold, but it is not known if these laundry packets came from recalled bags.

Back in the day, we would just put the pods in another container when the outer bag rips, and how many end up tearing the bag when opening it anyway.  And who stores it where kids can get at it?  But there is a risk for some we guess.  In the end, how many who have purchased the product are doing that, pouring it into another container, and then returning the outer package to the store.  This can be a very costly recall.

https://www.businesswire.com/news/home/20240405233949/en/Procter-Gamble-Recalls-8.2-Million-Defective-Bags-of-Tide-Gain-Ace-and-Ariel-Laundry-Detergent-Packets-Distributed-in-US-Due-to-Risk-of-Serious-Injury

Procter & Gamble Recalls 8.2 Million Defective Bags of Tide, Gain, Ace and Ariel Laundry Detergent Packets Distributed in US Due to Risk of Serious Injury

CINCINNATI--(BUSINESS WIRE)--Procter & Gamble (NYSE:PG) today announced a voluntary packaging recall of Tide Pods, Gain Flings, Ace Pods and Ariel Pods liquid laundry detergent packets packaged in flexible film bags. This recall announcement applies only to bags distributed in the United States.

Wednesday, April 3, 2024

Minnesota Firm Recalls Candies After Mislabeling Issue Results in Undeclared Almonds

Abdallah Candies of Apple Valley, MN is voluntarily recalling a limited quantity of Abdallah Candies 8 oz. sea salt almond alligators. The products have a chocolate covered cherries label with code 0315 on the bottom of the box. The boxes do contain sea salt almond alligators but have an incorrect ingredient label.  Sea salt almond alligators contain almonds as an ingredient, which was not declared on the ingredient label.


https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/abdallah-candies-issues-allergy-alert-undeclared-almond-abdallahs-8-oz-sea-salt-almond-alligators
Abdallah Candies Issues Allergy Alert on Undeclared Almond in Abdallahs 8 oz. Sea Salt Almond Alligators
Summary
Company Announcement Date:  April 02, 2024
FDA Publish Date:  April 02, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Undeclared almonds
Company Name:  Abdallah Candies
Brand Name:  Abdallah
Product Description:  Sea Salt Almond Alligators

Illinois Animal Feed Facility Recalls Multiple Lots of Feed After Equipment Failure Results in Misformulated Products

ADM Animal Nutrition, a division of ADM, is recalling a multitude of animal feed products produced at manufacturing facility in Quincy, Illinois  due to that specific lots may contain elevated levels of calcium, phosphorus, magnesium, sodium and/or chloride and may harm chickens, swine, beef cattle and equine

After receiving a customer complaint related to swine refusing to eat feed from a single lot of MoorMan’s ShowTec Sale Burst w/DF DEN, ADM immediately investigated and discovered that the company’s animal feed manufacturing facility in Quincy, Illinois, experienced an equipment failure issue that impacted ingredient distribution in the plant. The company quickly initiated the recall once it was confirmed that these specific lots could contain harmful levels of calcium, phosphorus, magnesium sodium, and/or chloride.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/adm-animal-nutrition-recalls-select-pen-palsr-chicken-feed-moormans-showtec-swine-feed-ampt-cattle
ADM Animal Nutrition Recalls Select Pen Pals® Chicken Feed, MoorMan’s ShowTec Swine Feed, AMPT Cattle Feed and Seniorglo Horse Feed Products
Summary
Company Announcement Date:  March 30, 2024
FDA Publish Date:  April 01, 2024
Product Type:  Animal & Veterinary  Animal Feed
Reason for Announcement:  Specific lots may contain elevated levels of calcium, phosphorus, magnesium, sodium and/or chloride and may harm chickens, swine, beef cattle and equine.
Company Name:  ADM Animal Nutrition
Brand Name:  Multiple Brand Names
Product Description:  Chicken Feed, Swine Feed, Cattle Feed, Horse Feed

California Nut Butter Producer Issued Warning Letter for Ineffective Food Safety Plan

The internet has opened the door to many food operations to sell products.  People often base their decision for  purchasing based upon that website.  Unfortunately, there is little more to go on than that.  But is that enough?  Recently, FDA inspected a Berkley California operation, Living Tree Community Foods, Inc. (https://www.livingtreecommunityfoods.com) and found that they were not producing foods to the required food safety standards.

Living Tree Community Foods, Inc, a Berkeley, CA processes organic seeds and tree nuts into ready to eat (RTE) organic seed and nut butters as well as repacks a variety of RTE and non RTE food products.  The company had a Food Safety Plan, but was basically there for show in that it did not really address the hazards associated with the process.  Company processes 25 different RTE nut & seed butters but "the  hazard analysis did not identify biological, chemical, and physical hazards associated with these products and with tree nuts/seeds as significant hazards which require a preventive control at receiving, storage, slicing nuts and seeds, holding in bin, mixing (b)(4)/cooling, and/or packaging steps." 

Biological hazards - the "presence of pathogenic bacteria” associated with the company's seeds and tree nut ingredients at the receiving step, but the company determined that the hazard was not significant. The company cited prerequisite programs including “Approved Supplier Program,” “Good Manufacturing Practices” and “Receiving and Storage Practices.  However, “Preventive Control #1 – Approved Supplier Program which includes Continuing Letters of Guarantee and Specifications” at the Receiving Step as the control that will be applied to ensure only approved materials are received. In the company response dated April 28, 2023, the company provided a revised “Approved Supplier Program Version 3.” but these responses did not indicate what requirements the supplier must meet to demonstrate control of the pathogen hazards.

Allergen hazards - the hazard analysis in your “Food Safety Plan for Nut and Seed Butters, Muesli, Bars, and oils Version 2” did not consider the hazard of allergen cross contact as a potential food safety hazard at the slicing, or mixing steps to evaluate whether it requires a preventive control. The firm considered “allergen cross contamination” at the packaging/filling processing step; however, it was determined that that the hazard was not significant.  Also did not identify and evaluate the hazard of undeclared allergens due to an incorrect label as a known or reasonably foreseeable hazard to determine whether it requires a preventive control.

Mycotoxins - in the hazard analysis for mycotoxins associated with the seeds and tree nuts as a potential food safety hazard to evaluate whether it requires a preventive control; the firm determined that the hazard was not significant based on ingredient and supplier history. Tree nuts and seeds are known to be associated with aflatoxins.

GMP issues - equipment and utensils were not designed and were not of such material and workmanship as to be adequately cleanable and were not adequately maintained to protect against contamination.  The firm did not take reasonable precautions and measures to ensure that all persons working in direct contact with food wash hands thoroughly (and sanitize if necessary to protect against contamination with undesirable microorganisms) after each absence from the workstation and at any other time when hands may have become soiled or contaminated.

Labeling claims made on the labels were cited as well.

FDA Warning Letter
https://www.fda.gov/inspections-compliance-enforcement-and-criminal-investigations/warning-letters/living-tree-community-foods-inc-656541-03042024
Living Tree Community Foods, Inc.
MARCS-CMS 656541 — MARCH 04, 2024

Monday, April 1, 2024

Imported Deluxe Macaroons Recalled for Undeclared Allergens Not Listed in English

Lidl US has announced a voluntary recall of Deluxe branded Macarons Party Edition due to undeclared allergens. The recall was issued due to undeclared wheat, soy, egg, milk, and tree nuts (almonds, pistachios, and coconut) in the products as a result of non-English ingredient labeling.  The issue was internally discovered after delivery to the stores.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/lidl-voluntarily-recalls-deluxe-branded-macarons-party-edition-due-undeclared-allergens
Lidl Voluntarily Recalls Deluxe Branded Macarons Party Edition Due to Undeclared Allergens
Summary
Company Announcement Date:  March 29, 2024
FDA Publish Date:  April 01, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Undeclared allergens - wheat, soy, egg, milk, tree nuts (almonds, pistachios, and coconut).
Company Name:  Lidl US
Brand Name:  Deluxe
Product Description:  Macarons Party Edition

CA Firm Recalls Frozen Ice Cream Bars After Salmonella Positive Test

Tropicale Foods of Modesto, CA is voluntarily recalling 5,224 units of Helados Mexico Mini Cream Variety Pack with best by date of “MO Best By 10/11/2025”, because the mango bars in the variety pack have the potential to be contaminated with Salmonella.  Finished product testing on the mango bars revealed that the finished product may contain Salmonella. The company has ceased distribution of the affected product. The company is conducting an investigation as to what caused the problem and will take effective action to prevent any future issue.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/tropicale-foods-recalls-helados-mexico-mini-cream-variety-pack-because-possible-health-risk
Tropicale Foods Recalls Helados Mexico Mini Cream Variety Pack Because of Possible Health Risk
Summary
Company Announcement Date:  March 29, 2024
FDA Publish Date:  March 30, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Potential to be contaminated with Salmonella
Company Name:  Tropicale Foods
Brand Name:  Helados Mexico
Product Description:  mango bars in the variety pack

CT Supermarket Recalls Sushi with Undeclared Allergens After Failure to Implement Corrective Action Addressing Allergen Labeling

Geisslers Supermarket Inc. of East Windsor CT has issued a recall of all Sushi products produced by EZnoble Sushi for Geisslers Supermarket Inc. produced or purchased on 3/26/2024, and 3/27/2024, with a sell by date of 3/27/2024, and 3/28/2024. They may contain undeclared egg, wheat and milk.  A follow up investigation of a recall in 2022 of EZ Noble Sushi for undeclared allergens revealed labeling issues were not corrected.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/geisslers-supermarket-inc-issues-allergy-alert-undeclared-egg-wheat-and-milk-sushi-product
Geisslers Supermarket Inc. Issues Allergy Alert on Undeclared Egg, Wheat, and Milk in Sushi Product
Summary
Company Announcement Date:  March 28, 2024
FDA Publish Date:  March 29, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Undeclared milk, wheat and eggs
Company Name:  Geisslers Supermarket Inc.
Brand Name:  Geissler’s Supermarket Inc.
Product Description:  Sushi products

Oklahoma Flour Mill Recalls 5lb Bags of Flour Due to Undeclared Milk and Egg

Shawnee Milling Company of Shawnee, Oklahoma is recalling 5 lb.Food Club brand All Purpose Flour with Best if Used by date 03/07/2025, because it may contain undeclared milk and egg.  The recall was initiated after it was discovered by the firm that an equipment breakdown during production could have allowed allergen cross-contact.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/shawnee-milling-company-issues-allergy-alert-undeclared-milk-and-egg-5lb-food-club-all-purpose-flour
Shawnee Milling Company Issues Allergy Alert on Undeclared Milk and Egg in “5lb. Food Club All Purpose Flour”
Summary
Company Announcement Date:  March 28, 2024
FDA Publish Date:  March 29, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Undeclared milk and eggs
Company Name:  Shawnee Milling Company
Brand Name:  Food Club
Product Description:  All Purpose Flour

Friday, March 29, 2024

Food News - Snakes and Bugs - March 29, 2024 Edition

Snake Meat Next on the Menu?
An article in Scientific American discusses how python meat may be a good alternative for meat eaters due to the efficiency of protein conversion.    
"The researchers fed the pythons a variety of diets, including thawed frozen chicken, wild-caught rodents, fishmeal, chicken pellets and waste products from pork production.  Roughly a quarter of the food ingested by the snakes was converted to meat, regardless of which diet they were fed, and 82% of the snakes' body mass was edible meat by the end of the experiment. For comparison, the meat harvested from cattle generally amounts to about 63% of a cow's weight."
Lots of issues with this concept though.  For one, being a snake farmer ain't no easy task.  "Jim, have you seen Friskers the barn cat?  Jim....Jim...where are you, I thought I left you in the snake barn?"

Discerning Insect Eaters - The Flavors of Different Ant Species
Evidently, different species of ants have different flavors.  For example, "Weaver ants were characterized as having a nutty, sweet and caramel-like aroma caused by the presence of various pyrazines and pyrroles, but the researchers also detected hay and urine-like off-flavors likely due to high concentrations of amines."  
What wine do you pair to complement that urine-life off-flavor?


Scientific Amerian
https://www.scientificamerican.com/article/snake-steak-could-be-a-climate-friendly-source-of-protein
Snake Steak Could Be a Climate-Friendly Source of Protein

Pythons turn their food into meat pretty efficiently, a study finds, making them an intriguing alternative to climate-unfriendly cows
MARCH 14, 2024

CDC Announces Salmonella Outbreak Linked to NJ Charcuterie Product Is Over

CDC announced that the Salmonella outbreak linked to charcuterie meats is over.  The product, manufactured by Fratelli Beretta in Mount Olive NJ was recalled in January.  CDC now states there have been 104 cases in 33 States with 27 hospitalizations.

https://www.cdc.gov/salmonella/charcuterie-meats-01-24/index.html
Salmonella Outbreak Linked to Charcuterie Meats
Posted March 28, 2024

This outbreak investigation is over. The recalled meats have a long shelf life, so double check your refrigerators for recalled food. Learn what else you can do to protect yourself from getting sick from Salmonella.

Fast Facts
Illnesses: 104
Hospitalizations: 27
Deaths: 0
States: 33
Recall: Yes
Investigation status: Closed

Wednesday, March 27, 2024

Massachusetts Seafood Facility Gets Warning Letter Painting A Different Picture Than Their Web Presence

FDA issued a Warning Letter to F1 Foods Inc, of Bridgewater, MA, a processor of ready-to-eat (RTE) prepared foods, including the processing of seafood and acidified food products.  It seems this facility was operating as if not regulations exist.  However, if you look at their website, you would think this place was outstanding.  They even do consulting on HACCP??https://www.flavorfirstfoods.com/contact-us
  • Failed to provide the FDA information on the scheduled processes from a qualified person for  Marinara Sauce
  • Failed to have operators of processing and packaging systems under the operating supervision of a person who has attended and satisfactorily completed a school approved by the FDA for pH controls and critical factors in acidification, as required by 21 CFR 114.10. Specifically, no one in your facility has attended a Better Process Controls course or any other approved FDA training in the manufacturing of acidified foods.
  • Did not implement the monitoring procedures at the following critical control points listed in your HACCP plan for refrigerated, ready-to-eat, heat treated, clam chowder in reduced oxygen packaging:
  • Did not follow the monitoring procedure of continuous monitoring of the product temperature to ensure minimum internal temperature of (b)(4) at the Hot Fill CCP with a (b)(4) inspection of the continuous time and temperature recording chart before starting each batch. Employees were observed using a stem thermometer to monitor the temperature of the clam chowder before filling. FDA recommends continuous temperature monitoring at the hot fill step to ensure the cooked soup is hot filled at or above the proper temperature.
  • Did not follow the monitoring procedure of “maintain temp at (b)(4)” at the Cooking CCP to control pathogenic bacteria survival through cooking. On July 26, 2023, you were observed taking only a single temperature during the cooking step for a batch of clam chowder which was observed to be (b)(4); however, you did not continue to measure the temperature for a period of (b)(4) to ensure that the clam chowder stayed at (b)(4) to ensure pathogen reduction as required by your HACCP plan. Furthermore, the first several bags of finished clam chowder that were used to prime the bagging system were reintroduced back into the kettle and never reverified time/temperature requirement of a (b)(4) as required by your HACCP plan. 
  • Did not follow your monitoring procedure of monitoring the water bath for residual chlorine using a (b)(4) before the use of the water bath at the Cooling After Cooking CCP to control the hazard of post-production contamination. You did not implement this monitoring procedure. Additionally, during the inspection on July 26, 2023, finished sealed bags of clam chowder were observed being cooled in water which was recovered water from your ice machine condensate drainpipe that was untreated.
  • Did not take reasonable measures and precautions to ensure that all persons working in direct contact with food wash hands thoroughly (and sanitize if necessary to protect against contamination with undesirable microorganisms) in an adequate hand-washing facility before starting work, after each absence from the work station, and at any time when the hands may have become soiled or contaminated,
  • Did not maintain buildings, fixtures, and other physical facilities of your plant in a clean and sanitary condition and in repair adequate to prevent food from becoming adulterated 1) rusted metal plates with black debris and a white substance were observed directly above exposed glass jars of marinara sauce, 2)clutter was observed along the walls and floor wall junctures of the dry storage area 3) the stem thermometer used to measure the temperature of your clam chowder was observed stored in a PVC There was condensate dripping directly inside the pipe  4) firm does not have a bathroom inside their facility. Employees must access the adjacent firm to use a bathroom. On July 26, 2023, this bathroom was noted with cobwebs, black dirt and the toilet fixtures and wash sinks were soiled and not clean. The floor of the bathroom had clutter and black dirt. The entrance to the bathroom was cluttered with old equipment, trash, and debris on the floor.pe that was soiled with a brown substance. 
  • Did not take effective measures to exclude pests from the manufacturing, processing, packing, and holding areas to protect against the contamination of food on the premises by pests
  • Did not clean non-food-contact surfaces of equipment in a manner and as frequently as necessary to protect against allergen cross-contact and against contamination of food, food-contact surfaces, and food-packaging materials

FDA Warning Letter
https://www.fda.gov/inspections-compliance-enforcement-and-criminal-investigations/warning-letters/f1-foods-inc-dba-flavor-first-foods-inc-668515-03142024
F1 Foods Inc. D/B/A Flavor First Foods Inc.

FSIS Issues Health Alert for Frozen Siluriformes From China

USDA - FSIS is issuing a public health alert for imported frozen Siluriformes products that were illegally imported from the People’s Republic of China and are ineligible for entry into the United States. The products were not certified for export to the U.S. by the government of China as being produced under equivalent inspection, they do not identify a certified establishment number on their packaging, and they were not presented to FSIS for import reinspection as required. 

Description & Characteristics (from http://www.cport.net/product/view/striped-pangasius)
"Striped Pangasius are farm raised, primarily in the Mekong Basin of southern Vietnam.  Striped Pangasius is a scale-less, freshwater fish that like Tilapia, has gained a lot of commercial popularity in the US within the last 10 years.  Originally imported and marketed as Basa or Catfish, the fish now is only accepted by FDA to be marketed and sold as Striped Pangasius, Swai or Tra.  The changes and variety in acceptable market names have caused some confusion -  the safest way to know what you are buying is to refer to the scientific name:  Pangasius hypophthalmus.  Because of its fast growth rate (6-9 months) there is steady supply, and availability is year-round.  Striped Pangasius is a white fish, with mild flavor and a firm texture - allowing for versatile cooking applications.  Our brand Sea Port Panga® comes in a bright colorful case, available in both bulk and IVP (ready for retail) packaging."


https://www.fsis.usda.gov/recalls-alerts/fsis-issues-public-health-alert-ineligible-frozen-siluriformes-products-imported
FSIS Issues Public Health Alert for Ineligible Frozen Siluriformes Products Imported from the People’s Republic of China

FSIS Announcement

WASHINGTON, March. 21, 2024 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for imported frozen Siluriformes products that were illegally imported from the People’s Republic of China and are ineligible for entry into the United States. The products were not certified for export to the U.S. by the government of China as being produced under equivalent inspection, they do not identify a certified establishment number on their packaging, and they were not presented to FSIS for import reinspection as required. These factors make the products ineligible to import into the U.S. and unfit for human consumption. FSIS is working with other agencies to investigate how these products entered the country.

FDA and CDC Announce E. coli Outbreak Linked to Raw Milk Cheese is Over

FDA and CDC provided an update on the pathogenic E. coli outbreak linked to raw milk cheese. There have been 11 cases with 5 hospitalizations reported.
Case Counts
Total Illnesses: 11
Hospitalizations: 5
Deaths: 0
Last Sample Collection Dates: February 5, 2024
States with Cases: CA, CO, NJ, TX, UT
Product Distribution: Nationwide
 
The health alert was first issued in early February (https://pennstatefoodsafety.blogspot.com/2024/02/pathogenic-e-coli-outbreak-with-ten.html)
The last illness date was February 5, 2024.  FDA stated, "While E. coli has not been found in product samples, epidemiologic evidence shows that RAW FARM-brand Raw Cheddar cheese made by RAW FARM, LLC is the likely source of this outbreak."


https://www.fda.gov/food/outbreaks-foodborne-illness/outbreak-investigation-e-coli-o157h7-raw-cheddar-cheese-february-2024
Outbreak Investigation of E. coli O157:H7: Raw Cheddar Cheese (February 2024)
FDA’s Outbreak Investigation is closed. CDC declares outbreak over.
March 26, 2024

Monday, March 18, 2024

Trader Joe's Recalls Imported Cashews After FDA Testing Finds Salmonella

Wenders LLC of Dublin, CA is recalling specific production lots of Trader Joes Nuts – 50% Less Sodium Roasted & Salted Whole Cashews – (SKU Number – 37884) Lot# T12139, T12140, T12141, and T12142 because they have the potential to be contaminated with Salmonella.  The issue was identified through routine testing by FDA during import, which indicated that at least one of the recalled lots tested positive for the presence of Salmonella.

As part of the importers FSVP, the hazard analysis would identify pathogens as a significant hazard.   The company would need verification activities that would include a facility audit.  Along with that, product testing and records verification should be considered.  From the label, it looks as though the importer is buying from a few different countries, thus a few different suppliers.  

In these situations, it may be better to import the raw nut and have them roasted by a domestic processor where you have better control of the roasting process.


https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/wenders-llc-recalls-trader-joes-nuts-50-less-sodium-roasted-salted-whole-cashews-because-possible
Wenders LLC Recalls Trader Joes Nuts – 50% Less Sodium Roasted & Salted Whole Cashews Because of Possible Health Risk
Summary
Company Announcement Date:   March 17, 2024
FDA Publish Date:  March 18, 2024
Product Type:  Food & Beverages
Reason for Announcement:  Potential to be contaminated with Salmonella.
Company Name:  Wenders LLC
Brand Name:  Trader Joe’s
Product Description:  50% Less Salt Roasted & Salted Whole Cashews

Wisconsin Firm Recalls Dark Chocolate Cherry Granola for Undeclared Almonds

Kick Ash Products of Ellison Bay, WI is recalling Door County Love Dark Chocolate Cherry Granola with Lot #061241, because it may contain undeclared ALMONDS.  The recall was initiated after Kick Ash discovered that the Dark Chocolate Cherry Granola containing almonds was distributed in packaging that did not reveal the presence of almonds. Subsequent investigation indicates the problem was caused by a temporary breakdown in the company's production processes.

https://www.fda.gov/safety/recalls-market-withdrawals-safety-alerts/kick-ash-products-issues-allergy-alert-undeclared-almonds-product
Kick Ash Products Issues Allergy Alert on Undeclared Almonds in Product
Summary
Company Announcement Date:  March 14, 2024
FDA Publish Date:  March 18, 2024
Product Type:  Food & Beverages
Reason for Announcement:  May contain undeclared almonds
Company Name:  Kick Ash Products, LLC
Brand Name:  Door Country Love
Product Description:  Dark Chocolate Cherry Granola

Friday, March 15, 2024

News on Food - 3/15/24 edition

When perusing through news sources, one comes across interesting (to me, and perhaps you) news items on food that are not food-safety related.  Here are very brief summaries and the  reference links at the bottom. 

  • Is cabbage the next vegetable to make it big in restaurants? It seems to be turning up as a favorite for many innovative chefs, similar to what occurred with Brussel sprouts. Just a matter of time before I have my Steak au Poivre with a side of halushki at the newly renovated Nitany Lion Inn.- opening Fall of 2024.
  • Is gravy the next ketchup? The folks at KraftHeinz are promoting their gravy as a ketchup type of condiment. There are many who add gravy to their fries, but to your hot dogs?
  • Are you chewing gum?  It seems that pandemic was not only a death nail for many restaurants, but also dealt a sever blow to chewing gum. Many stopped chewing because of wearing masks and then never went back, or so the story goes.
  • Microplastics have been reported to be everywhere.  But how much?  Hard to know when there is so much inconsistency of microplastic measurements.  "There are notable disparities in the reported numbers of MPs in foods and beverages, warranting a thorough investigation into the factors contributing to these discrepancies".
  • The standard of identity was removed for frozen cherry pie.  Being the only frozen pie with a standard of identity, there was push to get rid of it.  However, we already see pies with little fruit in it. Currently, "The standard of quality for frozen cherry pie is as follows:  (i) The fruit content of the pie is such that the weight of the washed and drained cherry content is not less than 25 percent of the weight of the pie when determined by the procedure.
Quite frankly, there should be Standard Identity for all fruit pies with the amount of measurable fruit.  Have you purchased a blueberry pie and wondered where the blueberries are at?
Goes into effect April 15, 2024.  You need to buy some frozen cherry pies now, and then wait a good while and then buy some produced after this date and then do a comparison.
  • A news story on pizza trends that was total crap.  It comes via a software company called Otter - "In celebration of Pi Day, the team at Otter dug into the 1 billion+ orders they’ve processed to discover pizzeria and pizza chain trends"  Anyhow, they ranked Pennsylvania as having one of the lowest rated pizza.. Their rating: "The states with the top rated pizzerias are: New Hampshire, Maine, Wisconsin, Kentucky, and Oklahoma"  Are you kidding me?  What a joke.
  • Impossible foods, the maker of artificial meat products is changing their packaging to dark red color to give the impression of blood in an attempt to attract more meat lovers.
  • Pizza-flavored beer?  "The NestlĂ©-owned brand is teaming up with IPA brewer, Voodoo Ranger, on a pizza-flavored beer called I(Pizza)A. The brew is described as “the ultimate blend of a Tombstone crispy crust, tangy tomato sauce, and savory herbs and spices.” It also reportedly features a finishing pepperoni kick of heat."  I like my beer beer-flavored.

CABBAGE
Robb Report
https://robbreport.com/food-drink/dining/cabbage-restaurant-trend-1235541546/
How Humble Cabbage Became a Culinary Darling at Fancy Restaurants
The cruciferous vegetable is being upgraded from its humble beginnings.
March 11, 2024
By TORI LATHAM

If you follow the Chinese zodiac, 2024 is the year of the dragon. According to Pantone, it’s the year of peach fuzz. And in the restaurant industry, it’s looking like 2024 will belong to the humble cabbage.

MMWR - 2023 Foodborne Illness Outbreak in Montana Associated with Morel Mushrooms

In this week's MMWR, the investigation report on an foodborne illness outbreak associated with morel mushrooms.
  • During March–April 2023, a total of 51 persons reported mild to severe gastrointestinal illness after eating at restaurant A in Bozeman, Montana. The outbreak resulted in multiple severe outcomes, including three hospitalizations and two deaths. 
  • The findings from this investigation suggest that uncooked or undercooked morel mushrooms were the likely source of the outbreak. The epidemiologic study demonstrated a clear association between consumption of the special sushi roll with morels and gastrointestinal illness, including a dose-response relationship, and an apparent stronger association among persons who ate the morels on a day when the morels served by restaurant A were reportedly uncooked. 
  • The investigation highlights the importance of prompt cross-agency communication and collaboration, the utility of epidemiologic studies in foodborne disease outbreak investigations, and the need for additional research about the impact of morel mushroom consumption on human health. Although the toxins in morel mushrooms that might cause illness are not fully understood, proper preparation procedures, including thorough cooking, might help to limit adverse health effects.

https://www.cdc.gov/mmwr/volumes/73/wr/mm7310a1.htm
Outbreak Linked to Morel Mushroom Exposure — Montana, 2023
Weekly / March 14, 2024 / 73(10);219–224
Heather Demorest, MPH1; Rachel Hinnenkamp, MPH2; Maggie Cook-Shimanek, MD2; Alyssa N. Troeschel, PhD3; Michael Yeh, MD3; Thao-Phuong Christy Hallett, MD3; David Kuai, MD3; Johnni Daniel, DHSc3; Andrea Winquist, MD, PhD3 (VIEW AUTHOR AFFILIATIONS)

Summary
What is already known about this topic?
Although morel mushrooms are generally considered edible, rare cases of illness have been reported after consumption; little is known about the human health effects of morels. During March–April 2023, a total of 51 persons reported gastrointestinal illness after dining at a Montana restaurant; two patients died.

What is added by this report?
A case-control study identified morel mushrooms as the likely outbreak source. Consumption of raw morels was more strongly associated with illness than was consumption of cooked or partially cooked morels.

What are the implications for public health practice?
This outbreak investigation highlights the importance of prompt cross-agency communication, collaboration, and the use of epidemiologic studies to guide outbreak investigations. Morel mushrooms should be cooked before eating to mitigate potential toxic effects.