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FSPCA - Food Safety Preventive Controls Alliance

Thursday, April 28, 2016

Cooked Poultry Products Recalled Because of Foreign Material

Pilgrim's Pride is recalling 4.5 million pounds of cooked chicken products, institutional or foodservice packs, due to the potential for foreign matter.  The issue was initially identified by customer complaints received by the company, and after notifying FSIS, FSIS then identified additional consumer complaint issues.  No injuries have been reported.

The recalled product has the EST. 20728 posted, indicating the product came out of their Waco TX processing facility.  The period of time is 18months from August of 2014 to March of 2015.

This is a surprising amount of product in a very large time frame to be included in a Class 1 recall, especially considering there were no injuries reported.  This is the expansion of the April 7th recall that focused on institutional packs of chicken nuggets.



USDA Recall Notice
http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2016/recall-027-2016-expanded
Pilgrim’s Pride Corp. Recalls Poultry Products Due To Possible Foreign Matter Contamination
Class I Recall 027-2016 EXP
Health Risk: High Apr 26, 2016

Congressional and Public Affairs  Nina Anand  Gabrielle N. Johnston  (202) 720-9113
Press@fsis.usda.gov


WASHINGTON, April 26, 2016 – Pilgrim’s Pride Corp., a Waco, Texas establishment, is recalling approximately 4,568,080 pounds of fully cooked chicken products that may be contaminated with extraneous materials, including plastic, wood, rubber, and metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The scope of this recall expansion now includes a variety of chicken products associated with extraneous material contamination. The chicken products were produced on various dates between Aug. 21, 2014, to March 1, 2016. The following products are subject to recall: [View Labels (PDF Only)]
List of products - http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2016/recall-027-2016-expanded

The products subject to recall bears establishment number “EST. 20728” inside the USDA mark of inspection. These items were shipped for institutional use nationwide. According to Pilgrim’s Pride Corp. records, schools have purchased products through the company’s commercial channels.

The problem was first discovered after the firm received several consumer complaints regarding plastic contamination of the chicken nuggets. The firm notified FSIS personnel of the issue on April 6, 2016. FSIS personnel identified more affected product types and dates of production after investigating additional consumer complaints of foreign material contamination received by the recalling firm.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.

Consumers who have purchased the recalled products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the products are no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website atwww.fsis.usda.gov/recalls.

Consumers with questions about the recall can contact James Brown, Consumer Relations Manager, at (800) 321-1470. Media with questions about the recall can contact Cameron Bruett, Head of Corporate Affairs, at (970) 506-7801.

Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov.The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem.







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