Food Safety Humor

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FSPCA - Food Safety Preventive Controls Alliance

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Tuesday, March 31, 2020

Food Handlers and COVID-19 Guide - Handout

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Food Employee Guide for COVID-19 - a poster / handout providing information on COVID-19 for employees.  Can be used as a poster or handout t...
Monday, March 30, 2020

COVID-19 - People Shed Virus for Week After Symptoms Disappear

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In research presented on the Amercian Thoracic Society website showed that individuals diagnosed as having the COVID-19 virus continued to s...
Friday, March 27, 2020

FDA on Heat Lethality of COVID-19 Virus

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The Consumer Brands Association (formerly GMA) posed question to FDA on heat lethality of CORVID-19.  While there are no specific studies, ...

The Role of Asymptomatic and Presymptomatic in Spread of COVID-19

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(Updated 4/1/20) In CDC's MMWR articles, they provide evidence in the difficulty for control of COVID-19 with people who are asymptomati...

In the Time of COVID-19, Customer Safety Sells

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Food retailers including farmers’ markets are working to comply with new guidance on selling product.  Some have moved to some combination o...

This Week in Mislabeled Products for Week Ending March 28, 2020

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Wrong Back Label - Winter Gardens Quality Foods, Inc., is voluntary recalling one of its products: Whole Foods Market Vodka Sauce carrying ...

Another Recall of Enoki Mushrooms from Korea Due to Listeria

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Guan’s Mushroom Co of Commerce, CA is recalling all cases of its 200g/7.05 ounce packages of Enoki Mushroom (Product of Korea) because it ha...

FDA to Provide Flexibility on Nutritional Labeling for Foodservice Items Sold as Retail Items

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FDA issued a temporary allowance during the COVID-19 emergency that allows for the sale of food without proper nutritional labeling.  So thi...
Wednesday, March 25, 2020

NIH - Study Looks at Stability of COVID-19 Virus in the Environment

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A study in New England Journal of Medicine provided information on the stability of the COVID-19 virus, or SARS-VoV-2, in the environment. ...